Spangsberg Blandede flødeboller
Packaged product Other Foods Spangsberg
Spangsberg Blandede flødeboller contains 355 kcal per 100 g. A serving, 18 g (18 g) provides about 64 kcal.
Roughly 69% of its calories come from carbohydrates, with 26% from fat and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 311 kcal per 100 g across 988 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 355 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 9.8 g | 49% |
| Sodium L | 67 mg | 3% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 49 g | |
| Added sugars L | 54.1 g | 108% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 69%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for other foods (median 6 g)
- Sugars49 gin the top quarter of other foods (median 5.2 g)
- Fat10 gabove the median for other foods (median 6.4 g)
- Saturated fat9.8 gin the top quarter of other foods (median 2 g)
- Sodium67 mgbelow the median for other foods (median 160 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Spangsberg
- Barcode
- 5709385001569
- Quantity
- 270 g
- Label serving
- 18 g
- Category
- Dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
mørk vekao (sukker, hel hærdet palmekerneolie, fedtfattigt kakaopulver, emulgatorer E322 og E492), sukker, vand, glukosesirup, hvid vekao (sukker, vegetabilsk fedt (hel hærdet palmekerneolie), SKUMMETMÆLKSPULVER, emulgatorer E322, E492), vafler (HVEDEMEL, palmeolie, ÆGGEBLOMMEPULVER, salt, sukker, aroma, hævemiddel E500), ÆGGEHVIDE, konsistensmiddel E420 (ii), 1% kokosmel, lakridskugler (sukker, ammoniumchlorid, glukosesirup, aroma, solsikkeolie, overfladebehandlingsmiddel E901 og E904, farvesto
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupEggSunflower oilWheat flourPalm oilSalt
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|---|---|---|---|---|
| Salling Risnudler Salling | 355 | 5.5 g | 81 g | 0.6 g |
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| Swizzels Skumfiduser m. hindbær- og mælkesmag Swizzels | 356 | 3.4 g | 84 g | 0.2 g |
| Salling Croissanter Salling | 356 | 6.2 g | 37 g | 20 g |
| Santa Maria Koreansk barbecue krydderiblanding Santa Maria | 356 | 11 g | 33 g | 17 g |
| Pastificio Bragagnolo Spaghettoni Pastificio Bragagnolo | 354 | 13 g | 71 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5709385001569. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.