solfiber

Packaged product Grains and Pasta ota

Solfiber contains 321 kcal per 100 g.

Roughly 71% of its calories come from carbohydrates, with 15% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 373 kcal per 100 g across 276 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

solfiber by ota, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
321kcal per 100 g
9 gprotein
43 gcarbohydrates
3.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 321 kcal
Total fat L 3.6 g 5%
Saturated fat L 0.6 g 3%
Sodium L 8 mg 0.3%
Total carbohydrates L 43 g 16%
Dietary fiber L 38 g 136%
Total sugars L 37 g
Protein L 9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 71%Fat: 14%321kcal / 100 g
  • Protein 15%
  • Carbohydrates 71%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gbelow the median for grains and pasta (median 9.6 g)
  • Fiber38 gin the top quarter of grains and pasta (median 8 g)
  • Sugars37 gin the top quarter of grains and pasta (median 12.7 g)
  • Fat3.6 gabove the median for grains and pasta (median 3.3 g)
  • Sodium8 mgin the lowest quarter of grains and pasta (median 216 mg)
  • Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ota
Barcode
5701164712710
Quantity
375 g
Category
Cereal flakes
Nutri-Score
C as computed by Open Food Facts

Ingredients

FIBER ORIGINAL Drys af ristet hvedeklid og dadler Ingredienser Hvedeklid (52%), dadler (44%) og kostfiber (oligofruktose). Kan indeholde spor af: Mandel, hasselnød, valnød, cashewnød, pekannød, paranød, pistacienød og macadamianød

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5701164712710. License: ODbL 1.0 (Open Food Facts). Source record dated July 17, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in solfiber?

100 g of solfiber has 321 kcal.

How much protein is in solfiber?

Solfiber contains 9 g of protein per 100 g (18% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 9.6 g).

How many carbs are in solfiber?

Solfiber has 43 g of total carbohydrates per 100 g, including 38 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in solfiber?

Solfiber contains 3.6 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in solfiber?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.