Salted egg fish skin
Salted egg fish skin contains 607 kcal per 100 g. A serving, 28 g (28 g) provides about 170 kcal.
Roughly 66% of its calories come from fat, with 20% from protein and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 477 kcal per 100 g across 2,039 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 607 kcal | |
| Total fat L | 46.4 g | 60% |
| Saturated fat L | 21.4 g | 107% |
| Trans fat L | 0 g | |
| Cholesterol L | 571 mg | 190% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 21.4 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 7.1 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 32.1 g | 64% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 14%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein32.1 gin the top quarter of snacks (median 8.4 g)
- Fiber0 gin the lowest quarter of snacks (median 3.7 g)
- Sugars7.1 gin the top quarter of snacks (median 2.4 g)
- Fat46.4 gin the top quarter of snacks (median 22 g)
- Saturated fat21.4 gin the top quarter of snacks (median 2.9 g)
- Sodium750 mgabove the median for snacks (median 710 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Irvin
- Barcode
- 8885015022009
- Quantity
- 210g (7,4 Oz)
- Label serving
- 28 g
- Category
- Salty snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fish skin, vegetable oil, salted egg, milk, sugar, margarine (vegetable oil, salt, soy lecithin, vitamins, antioxidant BHT and BHA, permitted colouring, permitted Flavouring), wheat Flour, curry leaves, chili padi, Flavour enhancer (E621). Allergen Declaration: Contains Fish, egg, milk, soy, wheat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggMilkSugarWheat flourSalt
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|---|---|---|---|---|
| Organic Chickpea Puffs, Bohemian Barbecue Hippeas | 607 | 14.3 g | 53.6 g | 16.1 g |
| Meditation mix Caputo | 607 | 21 g | 5.6 g | 52.3 g |
| Sfizzy misto salato Pata | 607 | 24 g | 14 g | 49 g |
| Sunflower Seeds Soho | 606 | 20.2 g | 9.6 g | 52.7 g |
| Arachidi Pata | 609 | 25 g | 6.9 g | 51 g |
| Anacardi Aperisnack | 609 | 18.4 g | 26 g | 47.4 g |
| PROVI Surtido Carnaval PROVI | 610 | 26.3 g | 20.3 g | 47 g |
| Mix salato Caputo | 604 | 23.3 g | 18.2 g | 53.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8885015022009. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.