Salted caramel cheesecake
Packaged product Sweets and Desserts
Salted caramel cheesecake contains 344 kcal per 100 g. A serving, 1 slice, 128 g (128 g) provides about 440 kcal.
Roughly 49% of its calories come from fat, with 46% from carbohydrates and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
100 g provides 13% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 4.7 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 66 mg | 22% |
| Sodium L | 133 mg | 6% |
| Total carbohydrates L | 39.8 g | 14% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 26.6 g | |
| Protein L | 4.7 g | 9% |
| Vitamin A L | 117 µg | 13% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 78 mg | 6% |
| Iron L | 0.56 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 46%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.7 gabove the median for sweets and desserts (median 4.4 g)
- Fiber0.8 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars26.6 gbelow the median for sweets and desserts (median 31 g)
- Fat18.8 gabove the median for sweets and desserts (median 18 g)
- Saturated fat4.7 gbelow the median for sweets and desserts (median 6.7 g)
- Sodium133 mgin the lowest quarter of sweets and desserts (median 254 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 391 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 344 kcal | 344 kcal |
| Protein | 4.7 g | 4.7 g |
| Carbohydrates | 39.8 g | 39.8 g |
| Fat | 18.8 g | 18.8 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 26.6 g | 26.6 g |
| Sodium | 133 mg | 133 mg |
Product details
- Barcode
- 0023933678108
- Label serving
- 1 SLICE (128 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasteurized milk & cream, sugar, wheat flour, pasteurized egg, corn syrup, soybean oil, whole wheat flour, palm oil, nonfat dry milk, glycerol, natural flavor, salt, molasses, food starch-modified, cheese culture, pectin, soy lecithin (emulsifier), disodium phosphate, malted barley flour, vegetable mono & diglycerides, sodium bicarbonate, honey, guar gum, carob bean gum, sodium phosphate, sodium alginate, xanthan gum, carrageenan, maltodextrin, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vitamin a palmitate, enzymes, vitamin d3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSugarWheat flourEggPalm oilSaltHoney
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|---|---|---|---|---|
| Torta Ripiena Crema Cacao con Cioccolato Fondente Martinig | 344 | 6.7 g | 50 g | 13 g |
| Lemon creme cake Hill & Valley | 344 | 4.7 g | 46.9 g | 14.1 g |
| Csm Bakery Products, Sliced Loaf Cake, Apple Cinnamon Telco Food Products | 344 | 4.4 g | 45.6 g | 16.7 g |
| Fondant chocolat Casino Délices | 344 | 8.9 g | 39 g | 16 g |
| Bimbo, glazed cinnamon rolls Bimbo | 344 | 6.6 g | 55.7 g | 9.8 g |
| Archer farms, cheesecake, salted caramel Archer Farms | 344 | 4.8 g | 40.8 g | 18.4 g |
| Cherry Pie Rocky Mountain Pies | 344 | 3.3 g | 38.5 g | 19.7 g |
| Wensleydale creamery, wensleydale fruit cake Wensleydale Creamery | 344 | 4 g | 60 g | 11.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2093241. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0023933678108. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.