royal game soup

Packaged product Soups and Sauces Baxters

Royal game soup contains 41 kcal per 100 g.

Roughly 73% of its calories come from carbohydrates, with 22% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (41 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

royal game soup by Baxters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
2.2 gprotein
7.3 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 248 mg 11%
Total carbohydrates L 7.3 g 3%
Dietary fiber not reported
Total sugars L 1.3 g
Added sugars L 0.96 g 2%
Protein L 2.2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 73%Fat: 5%41kcal / 100 g
  • Protein 22%
  • Carbohydrates 73%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.2 gabove the median for soups and sauces (median 0.93 g)
  • Sugars1.3 gin the lowest quarter of soups and sauces (median 1.6 g)
  • Fat0.2 gin the lowest quarter of soups and sauces (median 1.2 g)
  • Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium248 mgabove the median for soups and sauces (median 240 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baxters
Barcode
5012427142305
Category
Soups (prepared) (Shelf Stable)
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Game (4%) (Venison, Pheasant), Potato, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Tomatoes Carrot, Modified Maize Starch, Onions, Venison Liver, Swede, Yeast Extract, Venison Heart, Sugar, Cornflour, Salt, Barley Malt Extract, Caramelised Sugar, Flavouring, Spices, Beef Extract, Maltodextrin, Thyme, Onion Powder, Coriander, Garlic Powder, Sunflower Oil.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltSunflower oilWheat flourGarlicOnionYeastPotato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in royal game soup?

100 g of royal game soup has 41 kcal.

How much protein is in royal game soup?

Royal game soup contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0.93 g).

How many carbs are in royal game soup?

Royal game soup has 7.3 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in royal game soup?

Royal game soup contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in royal game soup?

100 g contains 248 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5012427142305. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.