Rode pesto
Packaged product Soups and Sauces PLUS
Rode pesto contains 379 kcal per 100 g. A serving, 20 g (20 g) provides about 76 kcal.
Roughly 87% of its calories come from fat, with 9% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 336 kcal per 100 g across 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 379 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 4.3 g | |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 9%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for soups and sauces (median 3.8 g)
- Fiber2.6 gabove the median for soups and sauces (median 2.3 g)
- Sugars4.3 gbelow the median for soups and sauces (median 5.1 g)
- Fat36 gabove the median for soups and sauces (median 31 g)
- Saturated fat4.8 gabove the median for soups and sauces (median 4.4 g)
- Sodium720 mgbelow the median for soups and sauces (median 760 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PLUS
- Barcode
- 8718989923396
- Quantity
- 190 g
- Label serving
- 20 g
- Category
- Red pestos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zonnebloemolie, 33% tomatenpuree, 12% gerehydrateerde gedroogde tomaten (52% zongedroogde tomaten, water), 5% _cashewnoten_, water, 3.4% basilicum, 3.0% kaas (_melk_, zout, dierlijk stremsel), zout, 1.0% Pecorino Romano BOB (_schapenmelk_, zout, dierlijk stremsel), knoflookpuree, erwtenvezel, zuurteregelaar: E575/E270, chilipeper, suiker
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto Rosso KoRo | 380 | 3 g | 7.9 g | 37 g |
| Pesto Rosso Basiron | 380 | 22.9 g | 0 g | 32.1 g |
| Grand' Italia Pesto rosso Grand'Italia | 380 | 5.6 g | 7.3 g | 36 g |
| Pesto pomodori sechhi e aceto balsamico Venturino Bartolomeo | 378 | 6 g | 11 g | 34 g |
| Pesto Rosso ja! | 377 | 1.7 g | 4.5 g | 39 g |
| Červené pesto Clever | 377 | 1.7 g | 4.5 g | 39 g |
| Pesto Rosso ja! | 377 | 1.7 g | 4.5 g | 39 g |
| Bio-Pesto rosso Spar Natur pur | 377 | 3.1 g | 6.5 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718989923396. License: ODbL 1.0 (Open Food Facts). Source record dated January 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.