Roasted Chickpeas Sweet Chilli
Packaged product Beans and Legumes Brave
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Roasted Chickpeas Sweet Chilli contains 384 kcal per 100 g. A serving, 35 g (35 g) provides about 134 kcal.
Roughly 48% of its calories come from fat, with 42% from protein and 10% from carbohydrates (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (402 kcal per 100 g).
100 g provides 11,347,656% of the Daily Value for Vitamin D, 36% of the Daily Value for selenium and 24% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 384 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 1.1 g | 6% |
| Cholesterol L | 0.001 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 4.3 g | |
| Added sugars L | 2.2 g | 4% |
| Protein L | 20 g | 40% |
| Vitamin A L | 0.015 µg | 0% |
| Vitamin C L | 0.83 mg | 0.9% |
| Vitamin D L | 2,269,531 µg | 11,347,656% |
| Vitamin E L | 3.3 mg | 22% |
| Thiamin (B1) L | 0.045 mg | 4% |
| Riboflavin (B2) L | 0.022 mg | 2% |
| Niacin (B3) L | 0.23 mg | 1% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.25 mg | 15% |
| Folate (B9) L | 32.2 µg | 8% |
| Vitamin B12 L | 0.001 µg | 0% |
| Calcium L | 35.8 mg | 3% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 24.1 mg | 6% |
| Phosphorus L | 71.8 mg | 6% |
| Potassium L | 139 mg | 3% |
| Zinc L | 0.8 mg | 7% |
| Copper L | 0.18 mg | 20% |
| Manganese L | 0.56 mg | 24% |
| Selenium L | 19.8 µg | 36% |
| Iodine L | 9.4 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42%
- Carbohydrates 10%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gbelow the median for beans and legumes (median 20.4 g)
- Sugars4.3 gin the top quarter of beans and legumes (median 3.6 g)
- Fat10 gbelow the median for beans and legumes (median 11.9 g)
- Saturated fat1.1 gbelow the median for beans and legumes (median 1.3 g)
- Sodium400 mgbelow the median for beans and legumes (median 447 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
- Water63.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 9.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 30 µg |
|---|
Other components (2)
| Water L | 63.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Brave
- Barcode
- 5060525200106
- Label serving
- 35 g
- Category
- Salty roasted chickpeas
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chickpeas (81%), Rapeseed Oil, Tomato, Coconut Sugar, Onion, Paprika, Salt, Yeast Extract, Spirit Vinegar, Garlic, Cayenne, Acid: Citric Acid, Parsley, Lime Oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilGarlicOnionTomatoYeastVinegarChickpeas
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Roasted chickpeas sweet chilli Brave | 384 | 20 g | 46 g | 10 g |
| White roasted chick peas Ziyad | 386 | 21.8 g | 60.7 g | 5.7 g |
| Roasted chickpeas sea salt Brave | 388 | 20.4 g | 45 g | 10.7 g |
| Roasted chickpeas sea salt Brave | 388 | 20.4 g | 45 g | 10.7 g |
| chickpea snack Three Farmers | 380 | 20 g | 66 g | 8 g |
| Roasted Chickpeas, Turmeric & Spice Three farmers | 380 | 20 g | 64 g | 9 g |
| Crunchy Roasted Chickpeas Three Farmers | 393 | 21.4 g | 64.3 g | 8.9 g |
| Crunchy Roasted Edamame Sea Salt The Only Bean | 400 | 46.7 g | 26.7 g | 16.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted Chickpeas Sweet Chilli?
100 g of Roasted Chickpeas Sweet Chilli has 384 kcal. Serving, 35 g (35 g): about 134 kcal.
Is Roasted Chickpeas Sweet Chilli high in protein?
Roasted Chickpeas Sweet Chilli contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 7 g in serving, 35 g (35 g). About 42% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 20.4 g).
How many carbs are in Roasted Chickpeas Sweet Chilli?
Roasted Chickpeas Sweet Chilli has 4.6 g of total carbohydrates per 100 g, including 15 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roasted Chickpeas Sweet Chilli?
Roasted Chickpeas Sweet Chilli contains 10 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).
What vitamins and minerals does Roasted Chickpeas Sweet Chilli contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (11,347,656% DV), selenium (36% DV), manganese (24% DV), Vitamin E (22% DV) and copper (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Roasted Chickpeas Sweet Chilli?
100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060525200106. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.