Red Kidney Bean Salad
Packaged product Beans and Legumes Edgell
Red Kidney Bean Salad contains 121 kcal per 100 g. A serving, 200 g (200 g) provides about 242 kcal.
Roughly 60% of its calories come from carbohydrates, with 23% from protein and 17% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 102 kcal per 100 g across 359 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 121 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 238 mg | 10% |
| Total carbohydrates L | 16.1 g | 6% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 4.3 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 60%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gbelow the median for beans and legumes (median 7.5 g)
- Fiber6.2 gbelow the median for beans and legumes (median 6.5 g)
- Sugars4.3 gin the top quarter of beans and legumes (median 0.9 g)
- Fat2.1 gin the top quarter of beans and legumes (median 0.6 g)
- Saturated fat0.3 gin the top quarter of beans and legumes (median 0.1 g)
- Sodium238 mgin the top quarter of beans and legumes (median 120 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Legumes (52%), (red kidney beans, small black beans), vegetables (25%) (sweet corn, carrot), quinoa (16%), brown sugar, garlic, lemon juice, sugar, vegetable oil (sunflower, olive), salt, sweet paprika, smoked paprika (0.3%), white pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGarlicSaltSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kidney Bohnen Freshona | 122 | 8.4 g | 16 g | 1 g |
| Rote Bohnen Cc Buchs | 122 | 8.7 g | 17 g | 0.5 g |
| Kidneybohnen Nature's Gold | 119 | 7.4 g | 17 g | 0.5 g |
| Red kidney beans Coop | 118 | 7.7 g | 17 g | 0.7 g |
| Haricots Rouges Creole Codal Codal | 118 | 6.2 g | 11 g | 4.2 g |
| Red Kidney Beans Four Seasons | 117 | 8.6 g | 15.1 g | 1 g |
| Kidney Bohnen REWE bio | 117 | 8.2 g | 15.1 g | 0.7 g |
| Haricots rouges nature MONOPRIX BIO ! | 125 | 9 g | 13 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310082110193. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.