Ravioli Ricotta di Bufala & Spinaci
Packaged product Meals and Dishes Hilcona
Ravioli Ricotta di Bufala & Spinaci contains 242 kcal per 100 g. A serving, 2.5 serving, 250 g (250 g) provides about 605 kcal.
Roughly 66% of its calories come from carbohydrates, with 19% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 278 kcal per 100 g across 644 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 5.1 g | 7% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 7.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 66%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the lowest quarter of meals and dishes (median 11 g)
- Fiber1.9 gbelow the median for meals and dishes (median 2.4 g)
- Sugars7.1 gin the top quarter of meals and dishes (median 2.3 g)
- Fat5.1 gin the lowest quarter of meals and dishes (median 7 g)
- Saturated fat2.4 gbelow the median for meals and dishes (median 2.6 g)
- Sodium520 mgabove the median for meals and dishes (median 420 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hilcona
- Barcode
- 7610227919066
- Quantity
- 250g
- Label serving
- 2.5 serving (250 g)
- Category
- Tortellini
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hartweizengriess, Molkeneiweisskäse Büffelmilch-Ricotta 12 % (_Büffelmolke_, _Büffelmilch_, Speisesalz), Wasser, Blattspinat 6 %, _Eier_, _Süssmolkenpulver_, Reisgriess, Kartoffelflocken (Kartoffeln, Kurkuma), Frischkäse Mascarpone (_Rahm_, _Milchprotein_, Speisesalz), _Weizenmehl_, _Käse_, Speisesalz, Rapsöl, Kartoffelstärke, Gewürze, Zitronensaftkonzentrat, Hefe. Kann Spuren enthalten von: Senf, Soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EggRicePotatoWheat flourSaltRapeseed (canola) oilYeastMilkCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Agnolotti al tartufo Coop Betty Bossi | 242 | 10 g | 33 g | 7.3 g |
| Tortelloni alla Ricotta e spinaci Bennati | 242 | 10 g | 40 g | 3.8 g |
| Pasta Nuova, Tortelloni mit Dpinat und Pinienkernen, vegan Pasta Nuova | 242 | 9.8 g | 40.6 g | 4.4 g |
| Tortellini Carne di manzo Migros | 242 | 11 g | 39 g | 4.3 g |
| Steinpilz-Champignon-Totelli Steinhaus | 242 | 8.1 g | 37.9 g | 5.8 g |
| Tortellini du monde Rana | 242 | 11 g | 29 g | 8.4 g |
| Tortelloni Ricotta E Spinaci Carrefour | 243 | 8.5 g | 39 g | 5.5 g |
| Tortelloni con ricotta e spinaci Soverini | 244 | 12.3 g | 32.6 g | 6.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7610227919066. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.