Ravioles
Packaged product Meals and Dishes Saint jean
Ravioles contains 216 kcal per 100 g. A serving, pour 100 g (100 g) provides about 216 kcal.
Roughly 51% of its calories come from fat, with 32% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 216 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 6.8 g | 34% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 17 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 32%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gbelow the median for meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars0 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat12 gabove the median for meals and dishes (median 8.3 g)
- Saturated fat6.8 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium400 mgbelow the median for meals and dishes (median 433 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint jean
- Barcode
- 3266140057633
- Quantity
- 300 g
- Label serving
- POUR 100 g
- Category
- Plats préparés végétariens ∣ vegetarian-prepared-meal
- Packaging
- fr:refrigere-0-c-4-c-sous-atm
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ravioles 51% (Pâte : semoule de BLE dur 11%, farine de BLE tendre 7.2%, OEUFS frais 2.3%, eau, blanc d'OEUFS 1.7%, contient huile de tournesol et/ou huile de colza. Farce : FROMAGE blanc frais, EMMENTAL, FROMAGE à pâte pressée cuite, persil, OEUFS frais 0.7%, sel, beurre), eau, CREME, SAINT MARCELLIN 5%, contient huile de tournesol et/ou huile de colza, NOIX du Dauphiné 1%, amidon transformé de pomme de terre, sel, épaississant : gomme xanthane, conservateur : sorbate de potassium, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSunflower oilRapeseed (canola) oilSaltWheat flourEggButter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saveurs Express Ravioles Sauce Forestière Aux Morilles Box T Saint jean | 196 | 8.8 g | 18 g | 9.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3266140057633. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.