Ramen Noodles

Packaged product Meals and Dishes every

Ramen Noodles contains 80 kcal per 100 g. A serving, 550 g (550 g) provides about 440 kcal.

Roughly 60% of its calories come from carbohydrates, with 22% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ramen Noodles by every, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
3.3 gprotein
11.5 gcarbohydrates
1.9 gfat
440kcal in serving, 550 g (550 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 1.9 g 2%
Saturated fat L 0.2 g 1%
Sodium L 388 mg 17%
Total carbohydrates L 11.5 g 4%
Dietary fiber L 1.7 g 6%
Total sugars L 1.6 g
Added sugars L 0.003 g 0%
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 60%Fat: 22%80kcal / 100 g
  • Protein 17%
  • Carbohydrates 60%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gin the lowest quarter of meals and dishes (median 6.4 g)
  • Fiber1.7 gabove the median for meals and dishes (median 1.5 g)
  • Sugars1.6 gbelow the median for meals and dishes (median 2 g)
  • Fat1.9 gin the lowest quarter of meals and dishes (median 5.8 g)
  • Saturated fat0.2 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sodium388 mgabove the median for meals and dishes (median 380 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
every
Barcode
4260753371420
Label serving
550 g
Category
Meals
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

22% Mie-Nudeln (WEIZENMEHL, Wasser, Sonnenblumenöl), Wasser, Wirsingkohl, gegrillte Auberginen, Choisum, 6% Sojasauce (Wasser, SOJABOHNEN, WEIZEN, Salz), frittierte Zwiebeln (Zwiebeln, Rapsöl), SOJABOHNENKERNE, Mu-err-Pilze, Zuckermais, Frühlingszwiebeln, Reisstärke, Sonnenblumenöl, Gemüsefond (Karotten, Zwiebeln, Lauch, Salz, Wasser, natives Olivenöl extra), Knoblauch, Chili, Koriander, Ingwer, kandierter Ingwer (Ingwer, Wasser, Zucker), Steinpilzpulver, schwarzer Pfeffer

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionSunflower oilGarlicWheat flourSaltRapeseed (canola) oilOlive oilSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4260753371420. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ramen Noodles?

100 g of Ramen Noodles has 80 kcal. Serving, 550 g (550 g): about 440 kcal.

How much protein is in Ramen Noodles?

Ramen Noodles contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 18.2 g in serving, 550 g (550 g). About 17% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 6.4 g).

How many carbs are in Ramen Noodles?

Ramen Noodles has 11.5 g of total carbohydrates per 100 g, including 1.7 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ramen Noodles?

Ramen Noodles contains 1.9 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Ramen Noodles?

100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.