Raclette - Bacon
Packaged product Meals and Dishes Carrefour
Raclette - Bacon contains 252 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 32% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 8.6 g | 11% |
| Saturated fat L | 4.7 g | 24% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0.2 g | 0.4% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 51%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for meals and dishes (median 10 g)
- Fiber2.3 gin the top quarter of meals and dishes (median 1.8 g)
- Sugars1.7 gin the lowest quarter of meals and dishes (median 2.7 g)
- Fat8.6 gbelow the median for meals and dishes (median 8.9 g)
- Saturated fat4.7 gabove the median for meals and dishes (median 3.7 g)
- Sodium560 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de _blé_, purée de tomates mi-réduites 12,9%, eau, fromage à raclette 8,9% (_lait_ de vache pasteurisé, sel, ferments lactiques, enzymes coagulantes, colorant : norbixine de rocou, conservateur : natamycine, lysozyme d'oeuf), bacon fumé 7,1% (filet de porc 6,6% (origine : UE), sel, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), lardons fumés cuits 6,7% (poitrine de porc 5,6% (origine : UE), eau, sel, dextrose, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium), _emmental_ 5,5%, _mozzarella_ 5,5%, olives noires confites avec noyau 2% (olives 2%, sel), poudre à lever : carbonates de sodium, sel, huile de colza, levure, fécule de pomme de terre, purée d'ail, origan déshydraté, basilic déshydraté 0,1%, huile d'olive vierge. Peut contenir des traces de moutarde et poissons.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoSaltRapeseed (canola) oilYeastGarlicOlive oilMilk
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|---|---|---|---|---|
| Caprino Verde Pizza Specially Selected | 252 | 8.7 g | 33 g | 8.8 g |
| Fully loaded hand tossed style crust Red Baron | 252 | 10.6 g | 33.1 g | 8.6 g |
| Fior Di Latte Mozzarella, Cherry Tomato & Basil Pesto Pizza Morrison's The Best | 252 | 11.2 g | 28.2 g | 9.8 g |
| Big city pizza Original Wagner | 252 | 9.7 g | 28.6 g | 10.5 g |
| Stonebaked BBQ Chicken Tesco | 252 | 12.4 g | 33.7 g | 7.1 g |
| Pizza Clear Value | 252 | 8.8 g | 32 g | 10.2 g |
| Stuffed Crust Pizza - Hot Dog Lidl | 252 | 10 g | 26.1 g | 11.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071120078. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.