Potato Salad
Packaged product Vegetables coles Kitchen
Potato Salad contains 132 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 165 kcal.
Roughly 59% of its calories come from fat, with 39% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 163 kcal per 100 g across 214 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 8.4 g | 11% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 249 mg | 11% |
| Total carbohydrates L | 12.5 g | 5% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 4.2 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 0.88 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 39%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.88 gin the lowest quarter of vegetables (median 1.7 g)
- Fiber1.7 gin the top quarter of vegetables (median 1.4 g)
- Sugars4.2 gin the top quarter of vegetables (median 2.6 g)
- Fat8.4 gbelow the median for vegetables (median 11 g)
- Saturated fat0.8 gin the lowest quarter of vegetables (median 1.1 g)
- Sodium249 mgin the lowest quarter of vegetables (median 400 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- coles Kitchen
- Barcode
- 9310645214924
- Quantity
- 250g
- Label serving
- 1 serving (125 g)
- Category
- Potato salads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potato (73%), potato dressing (25%) [canola oil, sugar, pasteurised whole egg, light sour cream (milk), vinegar, water, salt, mustard, corn starch, acidity regulator (330), garlic purée, vegetable gums (412, 415), corn maltodextrin, spice extract, herb extract, natural colour (161b)], parsley (1.0%), shallots (0.5%). allergy advice contains egg, milk. may be present: wheat, gluten, soy. suitable for vegetarians. no artificial colours and flavours. storage keep refrigerated. store at or below 5c.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoRapeseed (canola) oilSugarEggVinegarSaltGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salade pommes de terre au véritable saucisson cuit de Lyon Randy | 133 | 4.5 g | 8.6 g | 8.7 g |
| Prima Lavpris Potetsalat Rema 1000 | 133 | 1.1 g | 12 g | 8.6 g |
| Patate salad Alpenfest style | 131 | 1.7 g | 14.5 g | 7 g |
| Kartoffelsalat würzige Art Homann | 133 | 1.4 g | 16.9 g | 6.3 g |
| Greek Style Potato Salad M&S | 130 | 2.1 g | 10.7 g | 8.3 g |
| Frühlingskartoffelsalat mit Mayonnaise & Kräutern Golßener | 130 | 1.6 g | 14.8 g | 6.8 g |
| Kartoffelsalat Golßener | 130 | 1.6 g | 16 g | 6.8 g |
| Würziger Kartoffelsalat mit Essig & Öl Homann | 130 | 1.8 g | 15.9 g | 5.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310645214924. License: ODbL 1.0 (Open Food Facts). Source record dated May 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.