Plant-Based Shawarma Kebab
Packaged product Meals and Dishes Vivera
Plant-Based Shawarma Kebab contains 133 kcal per 100 g. A serving, 0.5 pack, 87.5g (87.5 g) provides about 116 kcal.
Roughly 47% of its calories come from protein, with 37% from fat and 16% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (124 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 551 mg | 24% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 0.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17 g | 34% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Carbohydrates 16%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gin the top quarter of meals and dishes (median 4.4 g)
- Fiber5.2 gin the top quarter of meals and dishes (median 2.9 g)
- Sugars0.2 gin the lowest quarter of meals and dishes (median 2.3 g)
- Fat5.9 gabove the median for meals and dishes (median 4.2 g)
- Saturated fat0.7 gabove the median for meals and dishes (median 0.6 g)
- Sodium551 mgin the top quarter of meals and dishes (median 320 mg)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Vivera
- Barcode
- 8718300876042
- Quantity
- 175 g
- Label serving
- 0.5 Pack (87.5g)
- Category
- Plant-based meals
- Packaging
- en:card-sleeve,en:mixed-plastic-film,en:mixed-plastic-tray
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Hydrated Vegetable Protein [Water, SOYA Protein [22%]] [87%], Vegetable Oils (Rapeseed, Sunflower), Vinegar, Spices, Salt, Natural Flavourings, Vegetables [Paprika, Onion], Water, Garlic, Paprika Concentrate, Lovage, Vitamins and Minerals [Vitamin B12, Iron].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: VinegarSaltGarlicRapeseed (canola) oilSunflower oilOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Style Penne Mozzarella Pasta Felix | 133 | 5.1 g | 19 g | 3.7 g |
| Superspydäri Rebl eats | 133 | 5.2 g | 14.5 g | 6 g |
| Plenny Pot creamy cajun pasta Jimmy Joy | 133 | 6.8 g | 15 g | 4.2 g |
| Boulettes végétales au soja William Saurin | 133 | 6.6 g | 14 g | 5 g |
| Falafel Bowl Lazy Vegan | 133 | 4.2 g | 18 g | 4.2 g |
| Plenny Pot Tikka Masala Jimmy Joy | 132 | 6.5 g | 17 g | 3.6 g |
| Faláfel de grão de bico Carrefour | 132 | 8.1 g | 15.2 g | 4.5 g |
| Hachis végétarien Marque Repère | 132 | 5.1 g | 9.3 g | 7.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718300876042. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.