Pizza saumon
Packaged product Meals and Dishes Thiriet
Pizza saumon contains 229 kcal per 100 g. A serving, 420 g (420 g) provides about 962 kcal.
Roughly 46% of its calories come from carbohydrates, with 36% from fat and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (232 kcal per 100 g).
100 g provides 1,847,535% of the Daily Value for iodine, 37% of the Daily Value for manganese and 32% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 3.3 g | 17% |
| Cholesterol L | 24.3 mg | 8% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 4.3 g | |
| Added sugars L | 0.18 g | 0.4% |
| Protein L | 9.9 g | 20% |
| Vitamin A L | 32.8 µg | 4% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0.9 µg | 5% |
| Vitamin E L | 1.3 mg | 9% |
| Thiamin (B1) L | 0.3 mg | 25% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 2.3 mg | 14% |
| Pantothenic acid (B5) L | 0.54 mg | 11% |
| Vitamin B6 L | 0.25 mg | 14% |
| Folate (B9) L | 59.6 µg | 15% |
| Vitamin B12 L | 0.77 µg | 32% |
| Calcium L | 86.6 mg | 7% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 41.5 mg | 10% |
| Phosphorus L | 173 mg | 14% |
| Potassium L | 353 mg | 8% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.15 mg | 17% |
| Manganese L | 0.85 mg | 37% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 2,771,303 µg | 1,847,535% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 46%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.9 gbelow the median for meals and dishes (median 10.1 g)
- Fiber2 gabove the median for meals and dishes (median 1.9 g)
- Sugars4.3 gin the top quarter of meals and dishes (median 2.6 g)
- Fat9.1 gbelow the median for meals and dishes (median 9.6 g)
- Saturated fat3.3 gin the lowest quarter of meals and dishes (median 4.5 g)
- Sodium480 mgbelow the median for meals and dishes (median 484 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
- Water49.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 21.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 57 µg |
|---|
Other components (2)
| Water L | 49.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Thiriet
- Barcode
- 3292590815066
- Quantity
- 420 g
- Label serving
- 420 g
- Category
- Salmon pizza
- Packaging
- frozen,fr:boite-carton,fr:film-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (_gluten_ (_blé_)) (origine France) 32,9%, purée de tomate (origine France) 17,6%, saumon fumé 14,7% (_saumon_ (_poisson_), sel), mozzarella râpée 11,9% (_mozzarella_ (_lait_), fécule de pomme de terre), eau, crème liquide 4,7% (_crème_ (_lait_), stabilisant : carraghénanes), olive noire avec noyau 2,6% (olive noire, sel, huile de tournesol), huiles végétales (huile de tournesol, huile de colza en proportion variable), levure de boulangerie, sel, aneth 0,2%, épices et plantes aromatiques, sucre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoCreamYeastSaltSugarSunflower oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza au saumon bio cuite au feu de bois Bio Village | 230 | 11 g | 27 g | 8.2 g |
| Smoked Salmon Pizza La Pizza Du Moulin | 230 | 10.1 g | 25.4 g | 9.4 g |
| Pizza Saumon fumé La pizza du moulin | 230 | 10.1 g | 25.4 g | 9.4 g |
| Pizza saumon U | 231 | 10.1 g | 26.7 g | 8.8 g |
| Pizza salmone E.Leclerc | 231 | 10 g | 27 g | 8.8 g |
| Pizza Saumon cuite au feu de bois Casino | 231 | 8.4 g | 25 g | 8 g |
| Saumon fumé fromage crème liquide La Pizza du Moulin | 231 | 7.4 g | 26.4 g | 10.2 g |
| Pizza norvégienne E.Leclerc | 232 | 13 g | 20 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza saumon?
100 g of Pizza saumon has 229 kcal. Serving, 420 g (420 g): about 962 kcal.
How much protein is in Pizza saumon?
Pizza saumon contains 9.9 g of protein per 100 g (20% of the 50 g Daily Value), or 41.6 g in serving, 420 g (420 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10.1 g).
How many carbs are in Pizza saumon?
Pizza saumon has 26 g of total carbohydrates per 100 g, including 2 g of fiber and 4.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza saumon?
Pizza saumon contains 9.1 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).
What vitamins and minerals does Pizza saumon contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,847,535% DV), manganese (37% DV), Vitamin B12 (32% DV), Thiamin (B1) (25% DV) and copper (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza saumon?
100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590815066. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.