Pizza Quattro Formaggi
Packaged product Meals and Dishes Penny
Pizza Quattro Formaggi contains 224 kcal per 100 g. A serving, 340 g (340 g) provides about 762 kcal.
Roughly 49% of its calories come from carbohydrates, with 31% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 251 kcal per 100 g across 207 products.
100 g provides 38% of the Daily Value for chloride, 34% of the Daily Value for manganese and 22% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 7.7 g | 10% |
| Saturated fat L | 4.4 g | 22% |
| Cholesterol L | 23.5 mg | 8% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 2.9 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 11 g | 22% |
| Vitamin A L | 58.8 µg | 7% |
| Vitamin C L | 1.8 mg | 2% |
| Vitamin D L | 0.17 µg | 0.8% |
| Vitamin E L | 1.1 mg | 7% |
| Thiamin (B1) L | 0.24 mg | 20% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Niacin (B3) L | 0.5 mg | 3% |
| Pantothenic acid (B5) L | 0.35 mg | 7% |
| Vitamin B6 L | 0.098 mg | 6% |
| Folate (B9) L | 33.6 µg | 8% |
| Vitamin B12 L | 0.5 µg | 21% |
| Calcium L | 209 mg | 16% |
| Iron L | 0.97 mg | 5% |
| Magnesium L | 41.2 mg | 10% |
| Phosphorus L | 224 mg | 18% |
| Potassium L | 294 mg | 6% |
| Zinc L | 1.6 mg | 15% |
| Copper L | 0.14 mg | 16% |
| Manganese L | 0.79 mg | 34% |
| Selenium L | 7.4 µg | 13% |
| Iodine L | 32.8 µg | 22% |
| Chloride L | 875 mg | 38% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 49%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the lowest quarter of meals and dishes (median 11.8 g)
- Fiber1.6 gbelow the median for meals and dishes (median 2.1 g)
- Sugars2.9 gabove the median for meals and dishes (median 2.5 g)
- Fat7.7 gin the lowest quarter of meals and dishes (median 9.8 g)
- Saturated fat4.4 gin the lowest quarter of meals and dishes (median 5.4 g)
- Sodium440 mgbelow the median for meals and dishes (median 511 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
- Water56.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.4 g |
|---|---|
| Polyunsaturated fat L | 0.8 g |
Sugars and starch (1)
| Starch L | 20.8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.14 g |
| Linoleic acid (omega-6, 18:2) L | 0.62 g |
Carotenoids (1)
| Beta-carotene L | 55.6 µg |
|---|
Other components (2)
| Water L | 56.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Penny
- Barcode
- 23311213
- Quantity
- 680 g (2x340g)
- Label serving
- 340 g
- Category
- Four Cheese Pizza
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Wasser, Tomatenpüree, Edamer 11%, schnittfester Mozzarella 11%, Emmentaler 4,4%, Vollmilch, Speisequark, Blauschimmelkäse 0,9%, Stärke, Rapsöl, Zucker, Speisesalz, Hefe, Gewürze, weißer Balsamico-Essig (Weißweinessig, Traubenmostkonzentrat), Knoblauch, Kräuter. Kann Spuren von Ei, Lupine, Fisch, Sellerie, Senf und Soja enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoMilkRapeseed (canola) oilSugarSaltYeastVinegarGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Four Cheese Pizza Molinaro's | 224 | 9.2 g | 31.6 g | 7.1 g |
| Pizza quattro formaggi Pizza Oggi | 222 | 7.6 g | 32.9 g | 7.6 g |
| Quattro fromaggi Spar | 226 | 10 g | 26 g | 8.8 g |
| Pizza Quattro Fromaggi Boni | 226 | 10 g | 26 g | 8.8 g |
| Quattro Fromaggi Boni | 226 | 10 g | 26 g | 8.8 g |
| Four cheese Publix | 226 | 9.8 g | 31.6 g | 6.8 g |
| Pizza 4 fromages Mama Mancini | 227 | 9.6 g | 26 g | 9 g |
| Pizza aux 4 fromages Rochambeau | 227 | 11 g | 25 g | 8.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 23311213. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.