Pickled Onion Rings
Packaged product Vegetables Seabrook
Pickled Onion Rings contains 481 kcal per 100 g. A serving, 1 portion, 16 g (16 g) provides about 77 kcal.
Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 26.9 g | 34% |
| Saturated fat L | 1.9 g | 9% |
| Sodium L | 25 mg | 1% |
| Total carbohydrates L | 56.3 g | 20% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 5 g | |
| Added sugars L | 6 g | 12% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 46%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for vegetables (median 2.6 g)
- Fiber2.5 gabove the median for vegetables (median 2 g)
- Sugars5 gin the top quarter of vegetables (median 2.1 g)
- Fat26.9 gin the top quarter of vegetables (median 5.7 g)
- Saturated fat1.9 gabove the median for vegetables (median 1.2 g)
- Sodium25 mgin the lowest quarter of vegetables (median 339 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Seabrook
- Barcode
- 5016451232575
- Label serving
- 1 portion (16 g)
- Category
- Vegetables
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maize (56%), Vegetable Oil [Rapeseed Oil, Sunflower Oil], Pickled Onion Seasoning (12%) [Sugar, Onion Powder, Rice Flour, Acid: Citric Acid; Acidity Regulator: Sodium Diacetate; Flavouring Agent: Potassium Chloride; Yeast Extract, Flavourings] Firming Agent: Calcium Carbonate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSunflower oilSugarOnionRiceYeast
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|---|---|---|---|---|
| Mexican Street Corn Crunch Publix | 481 | 14.8 g | 48.1 g | 29.6 g |
| Teriyaki Potato Sticks Jagarico | 481 | 5.8 g | 65.4 g | 21.2 g |
| Pickled Onion Gluten Free Glen's Of Antrim Crisps | 481 | 15 g | 51 g | 26.6 g |
| Flûtes Tomate, olive, origan Belle France | 481 | 11 g | 60 g | 21 g |
| Kalamata Oliven In Olivenöl, Bio Kalamata | 481 | 1.3 g | 0.6 g | 52.4 g |
| Mexicorn Mogyi | 481 | 7.7 g | 60 g | 22 g |
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| Palomitas saladas don frutos | 481 | 1.7 g | 75 g | 19.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5016451232575. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.