PF CHANGS Chicken Fried Rice, 36 OZ

Packaged product Meals and Dishes

PF CHANGS Chicken Fried Rice, 36 OZ contains 133 kcal per 100 g. A serving, 1 cup, 211 g, 211 g (211 g) provides about 281 kcal.

Roughly 58% of its calories come from carbohydrates, with 23% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

133kcal per 100 g
6.2 gprotein
19 gcarbohydrates
3.3 gfat
281kcal in serving, 1 cup, 211 g, 211 g (211 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.71 g 4%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 284 mg 12%
Total carbohydrates L 19 g 7%
Dietary fiber L 0.9 g 3%
Total sugars L 1.4 g
Protein L 6.2 g 12%
Vitamin A L 0 µg0%
Vitamin C L 1.1 mg1%
Calcium L 14 mg1%
Iron L 0.62 mg3%
Potassium L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 58%Fat: 23%133kcal / 100 g
  • Protein 19%
  • Carbohydrates 58%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Potassium3%Vitamin C1%Calcium1%Vitamin A0%

Nutritional insights

  • Protein6.2 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber0.9 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Sugars1.4 gbelow the median for meals and dishes (median 2.6 g)
  • Fat3.3 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Saturated fat0.71 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium284 mgbelow the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.2 g
Polyunsaturated fat L0.95 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Vitamin A, IU L355 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 114 kcal133 kcal
Protein 6.2 g6.2 g
Carbohydrates 15.2 g19 g
Fat 2.8 g3.3 g
Fiber 1.4 g0.9 g
Sugars 2.4 g1.4 g
Sodium 213 mg284 mg

Product details

Barcode
0031000675554
Label serving
1 Cup (211 g) (211 g)
Category
Meals and Dishes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cooked Thai Jasmine Rice (Water, Rice, Salt), Vegetables (Carrots, Edamame, Onions), Sauce (Water, Soy Sauce [Water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Oyster Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Corn Starch], White Wine, Garlic, Ginger, Onions, Canola Oil, Sesame Seed Oil, Corn Starch, Less Than 2% Of: Chili Paste [Red Chili Peppers, Distilled Vinegar, Garlic, Salt], Soy Sauce [Fermented Soybeans, Wheat, Salt], Chicken Broth, Natural Flavor, Salt, Mushroom Juice Concentrate), Seasoned Cooked Chicken (White Meat Chicken, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum). CONTAINS: EGG, SOY, WHEAT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltOnionGarlicRapeseed (canola) oilVinegarSugarOlive oilEgg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2518649. License: CC0 1.0 (U.S. public domain). Source record dated November 20, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0031000675554. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in PF CHANGS Chicken Fried Rice, 36 OZ?

100 g of PF CHANGS Chicken Fried Rice, 36 OZ has 133 kcal. Serving, 1 cup, 211 g, 211 g (211 g): about 281 kcal.

How much protein is in PF CHANGS Chicken Fried Rice, 36 OZ?

PF CHANGS Chicken Fried Rice, 36 OZ contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 13 g in serving, 1 cup, 211 g, 211 g (211 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in PF CHANGS Chicken Fried Rice, 36 OZ?

PF CHANGS Chicken Fried Rice, 36 OZ has 19 g of total carbohydrates per 100 g, including 0.9 g of fiber and 1.4 g of sugars.

How much fat is in PF CHANGS Chicken Fried Rice, 36 OZ?

PF CHANGS Chicken Fried Rice, 36 OZ contains 3.3 g of fat per 100 g, of which 0.71 g is saturated (4% of the Daily Value).

How much sodium is in PF CHANGS Chicken Fried Rice, 36 OZ?

100 g contains 284 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.