Pesto vegano
Packaged product Vegetables Eurospin
Pesto vegano contains 454 kcal per 100 g.
Roughly 86% of its calories come from fat, with 12% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (455 kcal per 100 g).
100 g provides 118% of the Daily Value for Vitamin E, 55% of the Daily Value for copper and 32% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 43 g | 55% |
| Saturated fat L | 5.6 g | 28% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,200 mg | 52% |
| Total carbohydrates L | 13 g | 5% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 7.7 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 2.9 g | 6% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 5.3 mg | 6% |
| Vitamin D L | 0.04 µg | 0.2% |
| Vitamin E L | 17.8 mg | 118% |
| Thiamin (B1) L | 0.046 mg | 4% |
| Riboflavin (B2) L | 0.031 mg | 2% |
| Niacin (B3) L | 1.2 mg | 7% |
| Pantothenic acid (B5) L | 0.22 mg | 4% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 31.6 µg | 8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 108 mg | 8% |
| Iron L | 2.7 mg | 15% |
| Magnesium L | 70.9 mg | 17% |
| Phosphorus L | 114 mg | 9% |
| Potassium L | 242 mg | 5% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.5 mg | 55% |
| Manganese L | 0.75 mg | 32% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 40.7 µg | 27% |
| Chloride L | 2.8 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 12%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.9 gin the lowest quarter of vegetables (median 4.9 g)
- Fiber1.8 gbelow the median for vegetables (median 1.9 g)
- Sugars7.7 gin the top quarter of vegetables (median 2 g)
- Fat43 gbelow the median for vegetables (median 45 g)
- Saturated fat5.6 gbelow the median for vegetables (median 6.3 g)
- Sodium1,200 mgin the top quarter of vegetables (median 880 mg)
- Protein per 100 kcal0.64 gprotein density, useful for comparing foods with different calorie levels
- Water33.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1,135 µg |
|---|
Other components (2)
| Water L | 33.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Eurospin
- Barcode
- 8017596122476
- Category
- Green pestos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Basilico 36%, olio di semi di girasole, ANACARDI 11,6%, sciroppo di glucosio, sale, olio extra vergine di oliva, zucchero, amido di mais, tracce di altra FRUTTA A GUSCIO e ARACHIDI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilGlucose syrupSaltOlive oilSugarPeanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto alla Genovese Aldi | 454 | 6.1 g | 8.1 g | 44 g |
| Pesto Alla Genovese Saclà | 453 | 4.9 g | 6.6 g | 44 g |
| Pesto Vegan basil Belazu | 453 | 4.5 g | 6.6 g | 44.1 g |
| Vegan Pesto Gotham Greens | 456 | 3.5 g | 5.3 g | 49.1 g |
| Pesto Alla Genovese 185g Eldorado Unil as | 456 | 6.3 g | 6 g | 45 g |
| Saclà pesto Saclà | 456 | 4.9 g | 6.6 g | 45 g |
| Pesto Aldi | 452 | 4.2 g | 6.9 g | 45 g |
| Pesto alla genovese senza aglio Lidl | 452 | 7 g | 6.6 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8017596122476. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.