Pâte brisée
Packaged product Sweets and Desserts Osé Bio
Pâte brisée contains 340 kcal per 100 g.
Roughly 48% of its calories come from fat, with 45% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 387 kcal per 100 g across 53 products.
100 g provides 50% of the Daily Value for manganese, 18% of the Daily Value for copper and 17% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 49.1 mg | 16% |
| Sodium L | 332 mg | 14% |
| Total carbohydrates L | 38 g | 14% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 152 µg | 17% |
| Vitamin C L | 0.4 mg | 0.4% |
| Vitamin D L | 0.32 µg | 2% |
| Vitamin E L | 0.89 mg | 6% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.011 mg | 0.8% |
| Niacin (B3) L | 0.044 mg | 0.3% |
| Pantothenic acid (B5) L | 0.28 mg | 6% |
| Vitamin B6 L | 0.059 mg | 3% |
| Folate (B9) L | 14.3 µg | 4% |
| Vitamin B12 L | 0.038 µg | 2% |
| Calcium L | 21.8 mg | 2% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 43.7 mg | 10% |
| Phosphorus L | 121 mg | 10% |
| Potassium L | 156 mg | 3% |
| Zinc L | 1 mg | 9% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 50% |
| Selenium L | 6.5 µg | 12% |
| Iodine L | 16.1 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 45%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gin the top quarter of sweets and desserts (median 6.1 g)
- Fiber2.3 gabove the median for sweets and desserts (median 2 g)
- Sugars1.3 gin the lowest quarter of sweets and desserts (median 2.7 g)
- Fat18 gin the lowest quarter of sweets and desserts (median 21 g)
- Saturated fat12 gin the top quarter of sweets and desserts (median 10 g)
- Sodium332 mgbelow the median for sweets and desserts (median 364 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
- Water33.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 31.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 38.2 µg |
|---|
Other components (2)
| Water L | 33.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Osé Bio
- Barcode
- 3760099530303
- Quantity
- 250g
- Category
- Shortcrust pastry
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé T65*, eau, beurre (23%), sel de Guérande, jus de citron concentré
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pate Brisée sans additif Herta | 348 | 6.2 g | 43 g | 14 g |
| Pate brisée Herta | 348 | 6.2 g | 43 g | 14 g |
| Brisèe rotonda Nestlé | 332 | 2.1 g | 51 g | 10 g |
| Pate brisée Naturalia | 331 | 6.6 g | 38 g | 17 g |
| Mix pour pâte brisée Soezie | 360 | 8.4 g | 78.2 g | 1.4 g |
| Päte brisee Carrefour | 361 | 6.8 g | 46 g | 14 g |
| Pastry Coop | 318 | 6 g | 41 g | 14 g |
| Pâte brisée Isla Délice | 362 | 6.1 g | 43 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760099530303. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.