How many calories are in Pasta frola?

100 g of Pasta frola has 337 kcal. Serving, 60 g (60 g): about 202 kcal.

How much protein is in Pasta frola?

Pasta frola contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 1.9 g in serving, 60 g (60 g). About 4% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.45 g).

How many carbs are in Pasta frola?

Pasta frola has 66.7 g of total carbohydrates per 100 g, including 1.7 g of fiber and 28.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta frola?

Pasta frola contains 6.3 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Pasta frola?

100 g contains 89.3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 23, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Pasta frola

Packaged product Beverages Ipanco

Pasta frola contains 337 kcal per 100 g. A serving, 60 g (60 g) provides about 202 kcal.

Roughly 79% of its calories come from carbohydrates, with 17% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 288 kcal per 100 g across 18 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

337kcal per 100 g

3.2 gprotein

66.7 gcarbohydrates

6.3 gfat

202kcal in serving, 60 g (60 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	337 kcal
Total fat L	6.3 g	8%
Saturated fat L	3.2 g	16%
Sodium L	89.3 mg	4%
Total carbohydrates L	66.7 g	24%
Dietary fiber L	1.7 g	6%
Total sugars L	28.3 g
Added sugars L	10 g	20%
Protein L	3.2 g	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 79%
Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.2 gin the top quarter of beverages (median 0.45 g)
Sugars28.3 gin the lowest quarter of beverages (median 56 g)
Fat6.3 gin the top quarter of beverages (median 0.5 g)
Saturated fat3.2 gin the top quarter of beverages (median 0 g)
Sodium89.3 mgin the top quarter of beverages (median 18 mg)
Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Ipanco
Barcode: 7791696001213
Quantity: 500g
Label serving: 60 g
Category: Quinces
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mermelada de membrillo (Pulpa de membrillo, jarabe de glucosa, azúcar, acidulante: INS N°338 (acido fosfórico), conservantes: INS N°211 (benzoato de sodio) e INS N°223 (metabisulfito de sodio) y colorantes: INS N°124 (Ponceau) e INS N°129 (Rojo allura)), HARINA DE TRIGO 0000 ENRIQUECIDA SEGUN LEY N° 25630 (Hierro 30 mg/kg Acido fólico 2,2 mg/kg. Tiamina (B1) 6,3 mg/kg Riboflavina (B2) 1,3 mg/kg Niacina 13,0 mg/kg); MARGARINA, AZÚCAR, AGUA; JALEA FANTASÍA PARA BRILLO (AZÚCAR, JARABE DE FRUCTOSA, PULPA DE FRUTA, GELIFICANTE: PECTINA CITRICA, ACI: ÁCIDO CÍTRICO); AZÚCAR IMPALPABLE; HUEVO EN POLVO; CONS: (ác sórbico y alcohol); POLVO DE HORNEAR: (fécula, almidón, leudantes químicos pirofosfato ácido de sodio [INS 4501], bicarbonato de sodio [INS 500ii]); MIEL; ARO: ESENCIA DE VAINILLA, ESENCIA DE MANTECA, SAL CONTIENE: HUEVO, DERIVADOS DE TRIGO Y SULFITOS. PUEDE CONTENER: ALMENDRAS, AVELLANAS, NUECES, MANI, LECHE Y DERIVADOS DE SOJA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Egg Honey Peanut Milk Glucose syrup

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Dulce de membrillo con nueces Hacendado	310	1 g	64 g	4.8 g
Membrillo 100% natural El Corte Inglés	310	0 g	76 g	0.5 g
Membrillo con nueces Eroski	308	1.6 g	60 g	5.9 g
Membrillo El Corte Inglés	301	0 g	70 g	1.4 g
Membrillo Ecológico Campomar Nature	294	0.3 g	72 g	0 g
Membrillo precortado De nuestra tierra	291	1.1 g	69 g	0 g
Membrillo 100% Natural El Corte Inglés	290	0 g	71 g	0.5 g
Carne de membrillo Dia	288	0.3 g	69 g	0.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7791696001213. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.