Parmentier de potimarron
Packaged product Meals and Dishes Saint Eloi
Parmentier de potimarron contains 120 kcal per 100 g. A serving, 900 g (900 g) provides about 1,080 kcal.
Roughly 47% of its calories come from fat, with 35% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (130 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 1.5 g | 8% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 3.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 35%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for meals and dishes (median 6.4 g)
- Fiber2.8 gin the top quarter of meals and dishes (median 1.4 g)
- Sugars3.8 gin the top quarter of meals and dishes (median 1.8 g)
- Fat5.9 gabove the median for meals and dishes (median 4.9 g)
- Saturated fat1.5 gbelow the median for meals and dishes (median 1.6 g)
- Sodium268 mgbelow the median for meals and dishes (median 284 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saint Eloi
- Barcode
- 3250393410161
- Quantity
- 900 g
- Label serving
- 900 g
- Category
- Microwave meals
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de légumes 59% [potimarror.1%, pommes de terre 21,4% (pommes de terre, eau), eau, crème fraîche légère), emmental), huile de tournesol, sel, ail, poivre], aubergines pretrites 11,4% (aubergines, huile de tournesol), courgettes grillées 6,1%, lentilles 6% (gluten), courgettes 3,9%, oignons 3,3%, protéines de blé texturées 3,3% (protéines de blé, farine de blé), eau, chapelure 1,1% [chapelure de blé, farine de blé, graine de millet décortiquée, huile de tournesol, poudre au beurre (beurre, maltodextrine, protéines de lait), graine de lin jaune, maltodextrine, pomme, sel, persil, poivre], bouillon de légumes [légumes et jus de cuisson de légumes (tomate, oignon, poivrons, aubergine grillée, ail et courgette), huile d'olive, sel, extrait d'épicel, farine de blé, persil, huile d'olive vierge extra, mélange aromatique (¹) (arômes naturels, épice et plantes aromatiques), sel, ail déshydraté, poivre. "Dont lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionOlive oilSaltWheat flourGarlicMilkPotatoCreamSunflower oilButter
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|---|---|---|---|---|
| Yakiniku Ajinomoto | 120 | 5.9 g | 17 g | 2.9 g |
| Pavé de saumon sauce aneth et son riz Qilibri | 120 | 6.6 g | 15 g | 3.5 g |
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| Porc au caramel et son riz cantonais Comme J'Aime | 120 | 6.6 g | 16 g | 3.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3250393410161. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.