Pains Sandwiches
Packaged product Bread and Baked Goods M-CLASSIC
Pains Sandwiches contains 326 kcal per 100 g. A serving, 65 g (65 g) provides about 212 kcal.
Roughly 61% of its calories come from carbohydrates, with 27% from fat and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 279 kcal per 100 g across 413 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 49 g | 18% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 1.1 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 9.7 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 61%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.7 gin the top quarter of bread and baked goods (median 9.1 g)
- Fiber2.5 gbelow the median for bread and baked goods (median 2.6 g)
- Sugars1.1 gin the lowest quarter of bread and baked goods (median 6 g)
- Fat9.6 gin the top quarter of bread and baked goods (median 4.1 g)
- Saturated fat0.9 gabove the median for bread and baked goods (median 0.6 g)
- Sodium560 mgin the top quarter of bread and baked goods (median 462 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M-CLASSIC
- Barcode
- 7613404016794
- Quantity
- 260g
- Label serving
- 65 g
- Category
- Hot dog buns
- Packaging
- fr:sachet-plastique
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, sunflower oil, wheat, wheat protein, yeast, iodized cooking salt, whole egg (ground farmed), emulsifier: e471, sugar, barley male flour, flour processing agent: ascorbic acid,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSunflower oilYeastSaltEggSugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pains hot dog La Boulangère | 328 | 7.6 g | 54 g | 8.8 g |
| Coop Prime Time Pølsebrød 400g GOMAN JÆREN | 329 | 8.6 g | 53 g | 8.1 g |
| Pains Hot dog Cora | 329 | 7.4 g | 54.3 g | 8.7 g |
| 4 Pains Hot Dog Picard | 329 | 7.8 g | 55 g | 8.2 g |
| 6 Pains Hot-Dog Pain Concept Services | 329 | 7.4 g | 54.3 g | 8.7 g |
| Coop Prime Time Pølsebrød Multigrain 420g GOMAN JÆREN | 330 | 9.4 g | 50 g | 9.2 g |
| Whole foods market, hot dog buns Whole Foods Market | 321 | 8.9 g | 53.6 g | 6.3 g |
| Hot Dog Rolls REWE Beste Wahl | 334 | 9.2 g | 51 g | 9.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613404016794. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.