Organic Whole Grain Spelt

Packaged product Beans and Legumes BOB'S RED MILL

Organic Whole Grain Spelt contains 340 kcal per 100 g. A typical serving of 1/4 cup, 53g dry (53 g) provides about 180 kcal.

Roughly 77% of its calories come from carbohydrates, with 14% from protein and 9% from fat (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (343 kcal per 100 g).

100 g provides 27% of the Daily Value for magnesium, 26% of the Daily Value for zinc and 19% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

340kcal per 100 g
13.2 gprotein
71.7 gcarbohydrates
3.8 gfat
180kcal in 1/4 cup, 53g dry (53 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 3.8 g 5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 71.7 g 26%
Dietary fiber L 9.4 g 34%
Total sugars L 3.8 g
Protein L 13.2 g 26%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 3.4 mg19%
Magnesium L 113 mg27%
Zinc L 2.8 mg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 77%Fat: 9%340kcal / 100 g
  • Protein 14%
  • Carbohydrates 77%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium27%Zinc26%Iron19%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein13.2 gbelow the median for beans and legumes (median 20 g)
  • Fiber9.4 gbelow the median for beans and legumes (median 14.3 g)
  • Sugars3.8 gabove the median for beans and legumes (median 2.9 g)
  • Fat3.8 gin the top quarter of beans and legumes (median 1.1 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 13 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BOB'S RED MILL
Barcode
0039978008930
Label serving
1/4 cup (53g) dry
Category
Vegetable and lentil mixes

Ingredients

ORGANIC WHOLE GRAIN SPELT (WHEAT)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2615496. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Source description: "ORGANIC WHOLE GRAIN SPELT". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Organic Whole Grain Spelt?

100 g of Organic Whole Grain Spelt has 340 kcal. 1/4 cup, 53g dry (53 g): about 180 kcal.

Is Organic Whole Grain Spelt high in protein?

Organic Whole Grain Spelt contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 7 g in 1/4 cup, 53g dry (53 g). About 14% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 20 g).

How many carbs are in Organic Whole Grain Spelt?

Organic Whole Grain Spelt has 71.7 g of total carbohydrates per 100 g, including 9.4 g of fiber and 3.8 g of sugars.

How much fat is in Organic Whole Grain Spelt?

Organic Whole Grain Spelt contains 3.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Organic Whole Grain Spelt contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (27% DV), zinc (26% DV) and iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Organic Whole Grain Spelt?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.