Oreo Cakesters - Double Chocolate
Packaged product Sweets and Desserts Oreo
Oreo Cakesters - Double Chocolate contains 439 kcal per 100 g. A serving, 1 pack, 57 g (57 g) provides about 250 kcal.
Roughly 55% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
100 g provides 20% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 439 kcal | |
| Total fat L | 21.1 g | 27% |
| Saturated fat L | 8.8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 8.8 mg | 3% |
| Sodium L | 386 mg | 17% |
| Total carbohydrates L | 63.2 g | 23% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 35.1 g | |
| Added sugars L | 35.1 g | 70% |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 35.1 mg | 3% |
| Iron L | 3.7 mg | 20% |
| Potassium L | 298 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 55%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2.4 g)
- Sugars35.1 gin the top quarter of sweets and desserts (median 31 g)
- Fat21.1 gbelow the median for sweets and desserts (median 22.6 g)
- Saturated fat8.8 gabove the median for sweets and desserts (median 7 g)
- Sodium386 mgin the top quarter of sweets and desserts (median 192 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oreo
- Barcode
- 0044000082925
- Quantity
- 10 (285g)
- Label serving
- 1 pack (57 g)
- Category
- Chocolate cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, FRUCTOSE, COCOA PROCESSED WITH ALKALI), WATER, CORNSTARCH, SOYBEAN AND/OR CANOLA OIL, GLYCERIN, DEXTROSE, NONFAT MILK, DRIED EGGS, SALT, BAKING POWDER (DISODIUM PYROPHOSPHATE, BAKING SODA, CALCIUM PHOSPHATE), CORN SYRUP, DRIED EGG WHITES, BAKING SODA, SOY LECITHIN, MODIFIED CORN STARCH, XANTHAN GUM, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, CORN FLOUR, SODIUM STEAROYL LACTYLATE, MALIC ACID, CALCIUM PHOSPHATE, SODIUM ALGINATE, SODIUM PHOSPHATE. CONTAINS: EGG, MILK, WHEAT, SOY. MAY CONTAIN: PEANUT, TREE NUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilRapeseed (canola) oilMilkEggSaltWheat flour
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cake au chocolat Betty Bossi | 439 | 8.4 g | 41 g | 26 g |
| Goûter Tout Choco Marque Repère | 439 | 6.4 g | 50 g | 23 g |
| Magura Prăjitură cu cacao Măgura | 439 | 3.2 g | 53.7 g | 23 g |
| Moelleux au chocolat Auchan | 439 | 5.4 g | 40 g | 28 g |
| Fondant chocolat Migros | 438 | 5 g | 45 g | 26 g |
| Savane pocket pepite 210g -brossard Brossard | 438 | 5.5 g | 51 g | 22 g |
| Sainsburry's triple chocolate muffin Sainsbury's | 438 | 4 g | 51 g | 24 g |
| Lot 2 pocket x7 pepites 210g Brossard | 438 | 5.5 g | 51 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0044000082925. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.