Onigiri Lachs-Teriyaki
Onigiri Lachs-Teriyaki contains 150 kcal per 100 g. A serving, 100 g (100 g) provides about 150 kcal.
Roughly 68% of its calories come from carbohydrates, with 18% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (164 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 7.1 g | |
| Added sugars L | 6.7 g | 13% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 68%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gabove the median for snacks (median 5.1 g)
- Fiber0.8 gbelow the median for snacks (median 0.9 g)
- Sugars7.1 gin the top quarter of snacks (median 4.1 g)
- Fat3 gbelow the median for snacks (median 3.5 g)
- Saturated fat0.6 gabove the median for snacks (median 0.5 g)
- Sodium720 mgin the top quarter of snacks (median 448 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Reiszubereitung 67% (Reis gekocht (Wasser, Reis, Rapsöl), Zucker, Wasser, Branntweinessig, Speisesalz, Reisessig, Säureregulator (Natriumacetate)), Lachs* gegart 12%, Teriyakiwürzsauce 11% (Tomatenmark 2-fach konzentriert, Sojasauce (Wasser, Sojabohnen, Weizen, Speisesalz), Zucker, Wasser, Branntweinessig, Weißweinessig, Maisstärke, Knoblauch, Zwiebeln, Ingwer, Karamellzuckersirup). Sojabohnen gegart 5%, Gurkenwürfel, Seetang geröstet 1%, Rapsöl. Kann Spuren von Sesam, Krebstieren, Ei, Milch und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilRiceSugarVinegarSaltTomatoGarlicOnion
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|---|---|---|---|---|
| Onigiri boeuf sauce okonomyaki So'Nigiri | 150 | 4.3 g | 27.5 g | 2 g |
| Onigiri Avocado- Koriander-Limette Rice Up | 150 | 2.6 g | 29.2 g | 2.4 g |
| Onigiri Lachs & Edamame Natsu Foods | 151 | 5.4 g | 24 g | 3.4 g |
| Onigiri Thunfisch Penny | 151 | 6 g | 25 g | 2.9 g |
| Tuna wrap Zenbu | 149 | 6.4 g | 27 g | 2.9 g |
| Onigiri Tamago Gurke natsu | 149 | 4.9 g | 27 g | 2.3 g |
| Onigiri Lachs Edamamebohnen von natsu natsu | 152 | 5.4 g | 24 g | 3.4 g |
| Onigiri Poulet Teriyaki KUMO | 147 | 5 g | 26 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 42483830. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.