Nutty Banana Bread
Packaged product Beverages Simple Mills
Nutty Banana Bread contains 471 kcal per 100 g. A serving, 1 bar, 34 g (34 g) provides about 160 kcal.
Roughly 53% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 388 kcal per 100 g across 52 products.
100 g provides 16% of the Daily Value for iron and 14% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 29.4 g | 38% |
| Saturated fat L | 11.8 g | 59% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 441 mg | 19% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 26.5 g | |
| Added sugars L | 17.6 g | 35% |
| Protein L | 8.8 g | 18% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 118 mg | 9% |
| Iron L | 2.9 mg | 16% |
| Potassium L | 647 mg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 40%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gabove the median for beverages (median 8.3 g)
- Fiber5.9 gbelow the median for beverages (median 7.4 g)
- Sugars26.5 gbelow the median for beverages (median 32 g)
- Fat29.4 gin the top quarter of beverages (median 15.5 g)
- Saturated fat11.8 gin the top quarter of beverages (median 2.9 g)
- Sodium441 mgin the top quarter of beverages (median 22 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 471 kcal | 471 kcal |
| Protein | 8.8 g | 8.8 g |
| Carbohydrates | 50 g | 50 g |
| Fat | 29.4 g | 29.4 g |
| Fiber | 5.9 g | 5.9 g |
| Sugars | 23.5 g | 26.5 g |
| Sodium | 441 mg | 441 mg |
Product details
- Brand
- Simple Mills
- Barcode
- 0856069005483
- Label serving
- 1 bar (34 g)
- Category
- Bars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nut & nut flour blend (almonds, organic coconut), seed blend (sunflower, flax, chia), tapioca starch, honey, bananas, organic coconut oil, molasses, egg whites, raisin juice concentrate (for freshness), sea salt, baking soda, organic cinnamon, rosemary extract (for freshness)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HoneyBananaCoconut oilSugarEggSaltCinnamonAlmond
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|---|---|---|---|---|
| Nuss-Frucht-Mix Farmer | 479 | 15 g | 38 g | 28 g |
| Larabar Cashew Cookie Lärabar | 479 | 8.3 g | 56.2 g | 25 g |
| Natura ricca Misura | 455 | 10 g | 34 g | 27 g |
| High Protein Nut Bar with Strawberries & Raspberries Jannis | 453 | 25 g | 17 g | 26 g |
| Lcms Lcm | 447 | 3 g | 73 g | 16.1 g |
| Larabar Lemon Bar LARABAR | 444 | 8.9 g | 53.3 g | 22.2 g |
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| Protein Peanut, Almond, Dark Chocolate Nature Valley | 500 | 25 g | 37.5 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2670149. License: CC0 1.0 (U.S. public domain). Source record dated April 4, 2023. Imported November 6, 2026.
- Open Food Facts, record 0856069005483. License: ODbL 1.0 (Open Food Facts). Source record dated April 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.