NESTUM Mel
Packaged product Bread and Baked Goods Nestlé
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
NESTUM Mel contains 640 kcal per 100 g. A serving, 30 g (30 g) provides about 192 kcal.
Roughly 85% of its calories come from carbohydrates, with 10% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 346 kcal per 100 g across 28 products.
100 g provides 160% of the Daily Value for Pantothenic acid (B5), 131% of the Daily Value for Niacin (B3) and 130% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 640 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 80 g | 29% |
| Dietary fiber L | 5.5 g | 20% |
| Total sugars L | 27 g | |
| Added sugars L | 16 g | 32% |
| Protein L | 9 g | 18% |
| Vitamin C L | 117 mg | 130% |
| Thiamin (B1) L | 0.9 mg | 75% |
| Riboflavin (B2) L | 0.6 mg | 46% |
| Niacin (B3) L | 21 mg | 131% |
| Pantothenic acid (B5) L | 8 mg | 160% |
| Vitamin B6 L | 0.63 mg | 37% |
| Vitamin B12 L | 2.4 µg | 100% |
| Calcium L | 130 mg | 10% |
| Iron L | 5.3 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 85%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gin the lowest quarter of bread and baked goods (median 12 g)
- Fiber5.5 gin the lowest quarter of bread and baked goods (median 10 g)
- Sugars27 gin the top quarter of bread and baked goods (median 4.2 g)
- Fat2.5 gabove the median for bread and baked goods (median 2.2 g)
- Saturated fat0.6 gin the top quarter of bread and baked goods (median 0.4 g)
- Sodium40 mgabove the median for bread and baked goods (median 16 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nestlé
- Barcode
- 8445290250322
- Quantity
- 600 g
- Label serving
- 30 g
- Category
- Rolled wheat flakes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farinha de _TRIGO_ (52,8%), farinha de _TRIGO_ hidrolisado (28,9%), açúcar, mel (6,8%), inulina, óleo de girassol, carbonato de cálcio, vitaminas (C, niacina, ácido pantoténico, tiamina, B6, riboflavina, ácido fólico, B12), ferro reduzido, aroma natural.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarHoneySunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8445290250322. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.