Moroccan Style Lentils

Packaged product Beans and Legumes M&S Food

Moroccan Style Lentils contains 239 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 239 kcal.

Roughly 69% of its calories come from fat, with 18% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 86% of the Daily Value for manganese, 33% of the Daily Value for Folate (B9) and 32% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

239kcal per 100 g
6.9 gprotein
10.6 gcarbohydrates
17.7 gfat
239kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 17.7 g 23%
Saturated fat L 3.8 g 19%
Cholesterol L 0.18 mg 0.1%
Sodium L 236 mg 10%
Total carbohydrates L 10.6 g 4%
Dietary fiber L 4.6 g 16%
Total sugars L 1.9 g
Added sugars L 0 g 0%
Protein L 6.9 g 14%
Vitamin A L 0.53 µg0.1%
Vitamin C L 1.9 mg2%
Vitamin D L 0.017 µg0.1%
Vitamin E L 0.5 mg3%
Thiamin (B1) L 0.14 mg11%
Riboflavin (B2) L 0.055 mg4%
Niacin (B3) L 0.82 mg5%
Pantothenic acid (B5) L 0.66 mg13%
Vitamin B6 L 0.16 mg9%
Folate (B9) L 133 µg33%
Vitamin B12 L 0.002 µg0.1%
Calcium L 74.7 mg6%
Iron L 2.9 mg16%
Magnesium L 47 mg11%
Phosphorus L 150 mg12%
Potassium L 342 mg7%
Zinc L 0.83 mg8%
Copper L 0.29 mg32%
Manganese L 2 mg86%
Selenium L 4.9 µg9%
Iodine L 9 µg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 18%Fat: 69%239kcal / 100 g
  • Protein 12%
  • Carbohydrates 18%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese86%Folate (B9)33%Copper32%Iron16%Pantothenic acid (B5)13%Phosphorus12%Thiamin (B1)11%Magnesium11%Vitamin B69%Selenium9%

Nutritional insights

  • Protein6.9 gabove the median for beans and legumes (median 6.8 g)
  • Fiber4.6 gabove the median for beans and legumes (median 3.8 g)
  • Sugars1.9 gbelow the median for beans and legumes (median 2.6 g)
  • Fat17.7 gin the top quarter of beans and legumes (median 2.7 g)
  • Saturated fat3.8 gin the top quarter of beans and legumes (median 0.5 g)
  • Sodium236 mgabove the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
  • Water66.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L8.5 g
Carotenoids (1)
Beta-carotene L8,744,567 µg
Other components (2)
Water L66.2 g
Alcohol L0.001 g

Product details

Brand
M&S Food
Barcode
29456192
Label serving
1 portion (100 g)
Category
Beans and Legumes

Ingredients

lentils, water, salt, olive oil, refined olive oil, virgin olive oil, feta cheese (milk), parsley, orange zest, sherry vinegar (contains sulphites), spices (cumin, coriander, ground fennel, cayenne pepper, paprika flakes), dried garlic, orange juice, black pepper

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOlive oilVinegarGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 29456192. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Moroccan Style Lentils?

100 g of Moroccan Style Lentils has 239 kcal. Serving, 1 portion, 100 g (100 g): about 239 kcal.

How much protein is in Moroccan Style Lentils?

Moroccan Style Lentils contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 6.9 g in serving, 1 portion, 100 g (100 g). About 12% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Moroccan Style Lentils?

Moroccan Style Lentils has 10.6 g of total carbohydrates per 100 g, including 4.6 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Moroccan Style Lentils?

Moroccan Style Lentils contains 17.7 g of fat per 100 g, of which 3.8 g is saturated (19% of the Daily Value).

What vitamins and minerals does Moroccan Style Lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (86% DV), Folate (B9) (33% DV), copper (32% DV), iron (16% DV) and Pantothenic acid (B5) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Moroccan Style Lentils?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.