Mini sping rolls
Packaged product Vegetables Vitasia
Mini sping rolls contains 143 kcal per 100 g.
Roughly 73% of its calories come from carbohydrates, with 15% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 187 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 648 mg | 28% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 7.2 g | |
| Added sugars L | 0.63 g | 1% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 73%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for vegetables (median 3.8 g)
- Fiber2.9 gabove the median for vegetables (median 2.7 g)
- Sugars7.2 gin the top quarter of vegetables (median 3.1 g)
- Fat2.3 gin the lowest quarter of vegetables (median 7.2 g)
- Saturated fat0.3 gin the lowest quarter of vegetables (median 0.9 g)
- Sodium648 mgin the top quarter of vegetables (median 480 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Vitasia
- Barcode
- 4335619107502
- Quantity
- 270 g (8 nems) + 2 sachets de 8 g de sauce
- Category
- Vegetable nems
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rouleaux de printemps: 56% farce (49% chou blanc, 10% carotte, oignon, huile de colza, sel, acidifiants: lactate de potassium, acétates de sodium; sucre), 44% pâte (eau, farine de blé, sel, huile de colza). Sauce aigre-douce: eau, sucre, vinaigre de vin blanc (contient sulfites), ananas, tomate frite (tomate, amidon de mais, huile de tournesol, sucre sel, acidifiant: acide citrique; ail, oignon), oignon, carotte, poivron rouge, amidon modifié de mais, acidifiants: lactate de potassium, acetates de sodium; sel, gingembre, préparation végétale à propriété colorante (extrait de betterave rouge, maltodextrine, épices). Peut contenir des traces de crustacés, d'œuf, de poissons, d'arachides, de soja, de lait, de fruits à coque, de céleri, de moutarde, de graines de sésame et de mollusques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionRapeseed (canola) oilSaltSugarVinegarTomatoWheat flourSunflower oilGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 250 G Nems Vegetariennes X4 Bioryza | 139 | 3.4 g | 30.1 g | 1.6 g |
| Groente loempia 1deBeste | 139 | 3.8 g | 21.2 g | 3.8 g |
| nem légumes SFPA | 138 | 2.4 g | 20 g | 5 g |
| Nem chinois aux légumes Hauky | 134 | 3.3 g | 26.9 g | 2.1 g |
| Nems legumes Carrefour | 153 | 5.9 g | 22 g | 3.9 g |
| Nems aux légumes L’assiette | 132 | 11.9 g | 9.7 g | 5.1 g |
| 10 mini nems aux legumes Asia Green Garden | 156 | 5.6 g | 20 g | 5.2 g |
| 8 mini nems aux légumes Monoprix | 160 | 4.8 g | 26 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619107502. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.