Milk Burger Cake
Packaged product Sweets and Desserts Eti
Milk Burger Cake contains 428 kcal per 100 g. A serving, 27.5 g (27.5 g) provides about 118 kcal.
Roughly 48% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (415 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 276 mg | 12% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 38 g | |
| Added sugars L | 56.1 g | 112% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 48%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gin the top quarter of sweets and desserts (median 5.4 g)
- Fiber2.2 gabove the median for sweets and desserts (median 2 g)
- Sugars38 gin the top quarter of sweets and desserts (median 36 g)
- Fat21 gabove the median for sweets and desserts (median 20 g)
- Saturated fat10 gabove the median for sweets and desserts (median 8.9 g)
- Sodium276 mgin the top quarter of sweets and desserts (median 160 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eti
- Barcode
- 8690526955889
- Quantity
- 27.5g
- Label serving
- 27.5 g
- Category
- Filled sponge cake slices
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zahăr, făină de grâu (gluten), ulei vegetal (palmier, total hidrogenat palmier, floarea soarelui, semințe de bumbac, shea), ouă, lapte praf integral 8,9%, apă, miere 3,4%, nucă 0,7%, agent de afânare (carbonat acid de sodiu), conservanți (acid sorbic, sorbat de potasiu), lapte praf degresat 0,08%, pudră de cacao cu conținut redus de grăsime, masă de cacao, aromă, amidon de cartof, unt de cacao, sare, emulsifianți (lecitină de floarea soarelui, poliricinoleat de poliglicerol). Ciocolata neagră conține substanță uscată de cacao minimum 53%. Poate conține fistic, migdale, alune, nuci caju, soia și arahide.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggHoneyCocoa butterSaltPeanutPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lu moelleux TRIO LU | 428 | 4.2 g | 58 g | 20 g |
| Napolitain l'original LU | 428 | 4.2 g | 58 g | 20 g |
| Biscuits Lu Napolitain Classic Lu | 428 | 4.2 g | 58 g | 20 g |
| Napolitain l'Original Lu | 428 | 4.2 g | 58 g | 20 g |
| Gâteau L'Original Napolitain Lu | 428 | 4.2 g | 58 g | 20 g |
| Trancino all'arancia ricoperto di cacao Iper | 429 | 5.2 g | 54 g | 21 g |
| Les Minis Napolitain LU | 429 | 4.4 g | 57 g | 20 g |
| Napolitain l'original LU | 429 | 4.4 g | 57 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8690526955889. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.