Meat lovers breakfast burrito
Packaged product Meals and Dishes Red's
Meat lovers breakfast burrito contains 246 kcal per 100 g. A serving, 1 burrito, 142 g (142 g) provides about 349 kcal.
Roughly 46% of its calories come from fat, with 36% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 12.7 g | 16% |
| Saturated fat L | 4.2 g | 21% |
| Cholesterol L | 70.4 mg | 23% |
| Sodium L | 521 mg | 23% |
| Total carbohydrates L | 22.5 g | 8% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 1.4 g | |
| Protein L | 11.3 g | 23% |
| Calcium L | 98.6 mg | 8% |
| Iron L | 0.63 mg | 4% |
| Potassium L | 63.4 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 36%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.3 gabove the median for meals and dishes (median 10 g)
- Fiber0.7 gin the lowest quarter of meals and dishes (median 1.8 g)
- Sugars1.4 gbelow the median for meals and dishes (median 2.6 g)
- Fat12.7 gabove the median for meals and dishes (median 8.3 g)
- Saturated fat4.2 gabove the median for meals and dishes (median 2.7 g)
- Sodium521 mgabove the median for meals and dishes (median 433 mg)
- Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Red's
- Barcode
- 0850011911013
- Label serving
- 1 burrito (142 g)
- Category
- Meals and Dishes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork Sausage, Pork, Salt, Sugar, Spices, Natural Flavoring, Scrambled Eggs, Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper, Water, White Cheddar Cheese, Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Pepper Jack Cheese, Pasteurized Milk, Cheese Cultures, Salt, Jalapeño Peppers, Enzymes, Uncured Bacon, Pork, Water, Brown Sugar, Green Chile Peppers, Mozzarella Cheese, Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Corn Starch, Sea Salt, Onion Powder, Garlic Powder, Spices, Tortilla, Unbleached Wheat Flour, Water, Canola Oil, Soybean Oil, Cane Sugar, Sea Salt, Organic Whole Wheat Flour, Natural Enzymes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarEggMilkOnionGarlicWheat flourRapeseed (canola) oil
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|---|---|---|---|---|
| Short Rib Steak Burgers Supervalue | 246 | 17 g | 3.9 g | 18 g |
| Garlic And Herb Pizza Dough DePalo Foods | 246 | 7 g | 45.6 g | 2.6 g |
| Five Cheese Pizza Made With Cauliflower Crust MIGHTYCRUST by H-E-B | 246 | 12 g | 26.1 g | 9.9 g |
| S'mores Flavor Frozen Dairy Dessert Sandwiches Kroger | 246 | 5.3 g | 49.1 g | 4.4 g |
| Pork And Beef Dumplings DOMA | 246 | 10.6 g | 23.9 g | 12 g |
| Pizza 4 queso Buitoni | 246 | 11 g | 25.6 g | 10.7 g |
| Angus burger Irlande Carrefour | 246 | 19.1 g | 0.9 g | 18.5 g |
| Pizza Dough Kroger | 246 | 8.8 g | 49.1 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850011911013. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.