Meal Wholeberry Blast
Packaged product Snacks Pro Bar
Meal Wholeberry Blast contains 424 kcal per 100 g. A serving, 1 bar, 86 g (86 g) provides about 365 kcal.
Roughly 54% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (457 kcal per 100 g).
100 g provides 18% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 424 kcal | |
| Total fat L | 18.8 g | 24% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 29 mg | 1% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 30.6 g | |
| Added sugars L | 51.6 g | 103% |
| Protein L | 9.4 g | 19% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.47 µg | 2% |
| Calcium L | 94 mg | 7% |
| Iron L | 3.2 mg | 18% |
| Potassium L | 384 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 54%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.4 gabove the median for snacks (median 7.5 g)
- Fiber5.9 gabove the median for snacks (median 4 g)
- Sugars30.6 gin the top quarter of snacks (median 4.5 g)
- Fat18.8 gbelow the median for snacks (median 20.9 g)
- Saturated fat1.8 gin the lowest quarter of snacks (median 3.6 g)
- Sodium29 mgin the lowest quarter of snacks (median 424 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 424 kcal | 424 kcal |
| Protein | 9.4 g | 9.4 g |
| Carbohydrates | 60 g | 60 g |
| Fat | 18.8 g | 18.8 g |
| Fiber | 5.9 g | 5.9 g |
| Sugars | 30.6 g | 30.6 g |
| Sodium | 29 mg | 29 mg |
Product details
Ingredients
Brown rice syrup+, oats+, dates+, sunflower seeds+, cashew butter+ (cashews+, sunflower oil+), almond butter, cashews, raisins+, flax seeds+, sesame seeds+, almonds, crisp brown rice+, dried cane syrup+, apple juice concentrate, blueberries, blueberry puree, strawberries, expeller pressed canola oil+, dried cane syrup, vegetable glycerine, dried pineapple, dried papaya, rice syrup+, unsweetened chocolate, oat flour+, pumpkin seed+, molasses+, natural flavors, non-dairy cocoa butter, sunflower oil, citric acid, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsAlmondAppleRapeseed (canola) oilSugarSunflower oilSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light butter microwave popcorn Hy-Vee | 424 | 9.1 g | 63.6 g | 15.2 g |
| Peanut Caramel Filled Protein Bar Active Max | 424 | 35.3 g | 35.6 g | 15.3 g |
| Kellogg’s Extra Crispy Clusters Cinnamon Kellogg’s | 424 | 7.6 g | 69.7 g | 16.7 g |
| Cheesy Tomato (Protein Chips) The Baker's Dozen | 424 | 22.2 g | 62.2 g | 8.9 g |
| Microwave Popcorn PICS | 424 | 9.1 g | 63.6 g | 15.2 g |
| Christmas tree pretzels Lidl | 424 | 9.6 g | 73.8 g | 9.3 g |
| Buttered Popcorn Schnucks | 424 | 6.1 g | 48.5 g | 24.2 g |
| Munch pistachio cranberry slow dry roasted snack Think food | 424 | 18 g | 28.8 g | 39.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2286998. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0853152100025. License: ODbL 1.0 (Open Food Facts). Source record dated March 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.