Marschall Bio Rotkohl

Packaged product Vegetables Marschland

Marschall Bio Rotkohl contains 60 kcal per 100 g. A serving, 100 g (100 g) provides about 60 kcal.

Roughly 85% of its calories come from carbohydrates, with 7% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (56 kcal per 100 g).

100 g provides 58% of the Daily Value for manganese, 14% of the Daily Value for Vitamin C and 11% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marschall Bio Rotkohl by Marschland, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
1.1 gprotein
13 gcarbohydrates
0.5 gfat
60kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 480 mg 21%
Total carbohydrates L 13 g 5%
Dietary fiber L 2.3 g 8%
Total sugars L 11 g
Added sugars L 5.4 g 11%
Protein L 1.1 g 2%
Vitamin A L 0 µg0%
Vitamin C L 12.3 mg14%
Vitamin D L 0 µg0%
Vitamin E L 0.21 mg1%
Thiamin (B1) L 0.025 mg2%
Riboflavin (B2) L 0.009 mg0.7%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.15 mg3%
Vitamin B6 L 0.093 mg5%
Folate (B9) L 19.5 µg5%
Vitamin B12 L 0 µg0%
Calcium L 37.2 mg3%
Iron L 0.44 mg2%
Magnesium L 14.6 mg3%
Phosphorus L 20.6 mg2%
Potassium L 185 mg4%
Zinc L 0.14 mg1%
Copper L 0.03 mg3%
Manganese L 1.3 mg58%
Selenium L 6.2 µg11%
Iodine L 12 µg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 85%Fat: 7%Alcohol: 0.1%60kcal / 100 g
  • Protein 7%
  • Carbohydrates 85%
  • Fat 7%
  • Alcohol 0.1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese58%Vitamin C14%Selenium11%Iodine8%Vitamin B65%Folate (B9)5%Potassium4%Magnesium3%Copper3%Pantothenic acid (B5)3%

Nutritional insights

  • Fiber2.3 gabove the median for vegetables (median 2.2 g)
  • Sugars11 gabove the median for vegetables (median 9.2 g)
  • Fat0.5 gin the top quarter of vegetables (median 0.2 g)
  • Sodium480 mgin the top quarter of vegetables (median 400 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water85.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.32 g
Carotenoids (1)
Beta-carotene L3.1 µg
Other components (2)
Water L85.5 g
Alcohol L0.005 g

Product details

Brand
Marschland
Barcode
4009309444436
Quantity
350 g
Label serving
100 g
Category
Red cabbage
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rotkohl, Wasser, Apfelsaft aus Apfelsaftkonzentrat, Rübenzucker, Branntweinessig, Meersalz, Nelke

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleSugarVinegarSalt

Similar products

FoodCaloriesProteinCarbsFat
Bio-Rotkohl Marschland 60 1.1 g 12.6 g 0.2 g
Apfelrotkohl Bin rewe 60 1.2 g 12 g 0.2 g
Apfelrotkohl Edeka 61 1 g 9 g 2 g
Rode kool1 King's crown 61 1 g 12 g 0.5 g
Choux rouge Carrefour 61 1 g 13 g 1 g
Premium Rotkohl mit Pflaumen King's Crown 59 1.1 g 12 g 0.5 g
Delikatess Apfel-Rotkohl Beste Ernte 59 1.1 g 12 g 0.1 g
Rotkohl Kaufland 59 1.4 g 11.1 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4009309444436. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Marschall Bio Rotkohl?

100 g of Marschall Bio Rotkohl has 60 kcal. Serving, 100 g (100 g): about 60 kcal.

How much protein is in Marschall Bio Rotkohl?

Marschall Bio Rotkohl contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.1 g in serving, 100 g (100 g). About 7% of its calories come from protein.

How many carbs are in Marschall Bio Rotkohl?

Marschall Bio Rotkohl has 13 g of total carbohydrates per 100 g, including 2.3 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marschall Bio Rotkohl?

Marschall Bio Rotkohl contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Marschall Bio Rotkohl contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (58% DV), Vitamin C (14% DV) and selenium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marschall Bio Rotkohl?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.