marker cake
Packaged product Sweets and Desserts KUCHENMEISTER
Marker cake contains 436 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 45% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 390 kcal per 100 g across 207 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 22 g | 28% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 172 mg | 7% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 34 g | |
| Added sugars L | 36 g | 72% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 51%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars34 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat22 gabove the median for sweets and desserts (median 3.8 g)
- Saturated fat12 gabove the median for sweets and desserts (median 1.8 g)
- Sodium172 mgin the top quarter of sweets and desserts (median 60 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- KUCHENMEISTER
- Barcode
- 41015445
- Quantity
- 400g
- Category
- Koeken/Chocolade/Snoep
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, whole wheat flour, palm oil*, starch, humectants : sorbitols, glycerol, palm oil* totally hydrogenated, glucose-fructose syrup, cocoa powder, salt, raising agents : diphosphates, sodium carbonates, natural flavouring, emulsifiers: mono - and diglycerides of fatty acids, sorbitan tristearate, lecithins, acidity regulator : sodium acetates, colouring : beta-carotene
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gaufre à l'épeautre BISCOVIT | 436 | 6.8 g | 57.5 g | 19.9 g |
| ABC 1KG LU LULU | 435 | 7.5 g | 78 g | 9.9 g |
| Carlier nougat CARLIER | 438 | 6 g | 70 g | 14 g |
| Madelaine Lotus | 433 | 5.5 g | 54 g | 22 g |
| Lotus Suzy Luikse wafels met parelsuiker SUZY | 442 | 5 g | 55 g | 22 g |
| Mars x10 Mars | 442 | 4.4 g | 70 g | 16 g |
| ALISA'S COOKIES damier ALISA'S COOKIES | 442 | 5.7 g | 52 g | 23 g |
| Madeleine chocolat Lotus | 443 | 5.7 g | 51 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 41015445. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.