Mandel-Vanille-Riegel Bio
Packaged product Snacks Bleibwacker
Mandel-Vanille-Riegel Bio contains 396 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 41% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 334 kcal per 100 g across 41 products.
100 g provides 49% of the Daily Value for Vitamin E, 47% of the Daily Value for copper and 29% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 1.4 g | 7% |
| Cholesterol L | 0.015 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 9.2 g | 33% |
| Total sugars L | 47 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.1 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1 mg | 1% |
| Vitamin D L | 0.03 µg | 0.1% |
| Vitamin E L | 7.3 mg | 49% |
| Thiamin (B1) L | 0.078 mg | 7% |
| Riboflavin (B2) L | 0.23 mg | 18% |
| Niacin (B3) L | 1.5 mg | 9% |
| Pantothenic acid (B5) L | 0.34 mg | 7% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 28 µg | 7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 96.6 mg | 7% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 98.5 mg | 23% |
| Phosphorus L | 168 mg | 13% |
| Potassium L | 463 mg | 10% |
| Zinc L | 0.99 mg | 9% |
| Copper L | 0.42 mg | 47% |
| Manganese L | 0.66 mg | 29% |
| Selenium L | 8.2 µg | 15% |
| Iodine L | 5.5 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 50%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.1 gin the top quarter of snacks (median 2.2 g)
- Fiber9.2 gabove the median for snacks (median 8.3 g)
- Sugars47 gabove the median for snacks (median 46.4 g)
- Fat17 gin the top quarter of snacks (median 0 g)
- Saturated fat1.4 gin the top quarter of snacks (median 0 g)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
- Water42.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.38 g |
|---|
Carotenoids (1)
| Beta-carotene L | 40.3 µg |
|---|
Other components (2)
| Water L | 42.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bleibwacker
- Barcode
- 4260581092061
- Quantity
- 40 g
- Category
- Fruit snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mandeln* (30%), Datteln*, Sultaninen* (Sultaninen*, Sonnenblumenöl*), Feigen*, Vanille* (0,2 %)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Himbeer Mandel Riegel Bio Bleibwacker | 394 | 8.8 g | 47 g | 17 g |
| Banane-Mandel-Riegel Bio Bleibwacker | 392 | 7.5 g | 45 g | 24 g |
| Mango & Passion fruit snacking fruit Alesto | 383 | 6 g | 64.5 g | 10.5 g |
| Gepuffte Ananas Bio Bleibwacker | 380 | 3 g | 87 g | 0 g |
| Aprikose-Mandel-Riegel Bio Bleibwacker | 364 | 12 g | 42 g | 15 g |
| Gepuffte Banane Bio Bleibwacker | 364 | 4 g | 81 g | 0 g |
| Gepuffte Mango Bio Bleibwacker | 363 | 3 g | 82 g | 0.7 g |
| Crispies Apfel-Zimt Bio Bleibwacker | 353 | 2.2 g | 72 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260581092061. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.