Himbeer Mandel Riegel Bio
Packaged product Snacks Bleibwacker
Himbeer Mandel Riegel Bio contains 394 kcal per 100 g. A serving, 40.0 g (40 g) provides about 158 kcal.
Roughly 50% of its calories come from carbohydrates, with 41% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 334 kcal per 100 g across 41 products.
100 g provides 56% of the Daily Value for copper, 51% of the Daily Value for Vitamin E and 34% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 0.02 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 9.9 g | 35% |
| Total sugars L | 45 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.8 g | 18% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2.7 mg | 3% |
| Vitamin D L | 0.04 µg | 0.2% |
| Vitamin E L | 7.7 mg | 51% |
| Thiamin (B1) L | 0.095 mg | 8% |
| Riboflavin (B2) L | 0.26 mg | 20% |
| Niacin (B3) L | 1.9 mg | 12% |
| Pantothenic acid (B5) L | 0.62 mg | 12% |
| Vitamin B6 L | 0.16 mg | 10% |
| Folate (B9) L | 31.9 µg | 8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 103 mg | 8% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 113 mg | 27% |
| Phosphorus L | 190 mg | 15% |
| Potassium L | 683 mg | 15% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.5 mg | 56% |
| Manganese L | 0.78 mg | 34% |
| Selenium L | 8.2 µg | 15% |
| Iodine L | 5 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 50%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.8 gin the top quarter of snacks (median 2.2 g)
- Fiber9.9 gabove the median for snacks (median 8.3 g)
- Sugars45 gbelow the median for snacks (median 46.4 g)
- Fat17 gin the top quarter of snacks (median 0 g)
- Saturated fat1.3 gin the top quarter of snacks (median 0 g)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water42.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.37 g |
|---|
Carotenoids (1)
| Beta-carotene L | 59.9 µg |
|---|
Other components (2)
| Water L | 42.6 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bleibwacker
- Barcode
- 4260581092023
- Quantity
- 40 g
- Label serving
- 40.0 g
- Category
- Fruit snacks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Datteln*, Sultaninen*, Mandeln* (30%), Himbeerpulver* gefriergetrocknet (7%), Himbeersaftkonzentrat* (3,5%), Sonnenblumenöl*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandel-Vanille-Riegel Bio Bleibwacker | 396 | 9.1 g | 47 g | 17 g |
| Banane-Mandel-Riegel Bio Bleibwacker | 392 | 7.5 g | 45 g | 24 g |
| Mango & Passion fruit snacking fruit Alesto | 383 | 6 g | 64.5 g | 10.5 g |
| Gepuffte Ananas Bio Bleibwacker | 380 | 3 g | 87 g | 0 g |
| Aprikose-Mandel-Riegel Bio Bleibwacker | 364 | 12 g | 42 g | 15 g |
| Gepuffte Banane Bio Bleibwacker | 364 | 4 g | 81 g | 0 g |
| Gepuffte Mango Bio Bleibwacker | 363 | 3 g | 82 g | 0.7 g |
| Crispies Apfel-Zimt Bio Bleibwacker | 353 | 2.2 g | 72 g | 3.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260581092023. License: ODbL 1.0 (Open Food Facts). Source record dated July 9, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.