Make it Vegan Burger

Packaged product Meat DmBio

Make it Vegan Burger contains 298 kcal per 100 g. A serving, 100 g, 1 patty (100 g) provides about 298 kcal.

Roughly 49% of its calories come from fat, with 38% from protein and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 2,035 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Make it Vegan Burger by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
28 gprotein
9 gcarbohydrates
16 gfat
298kcal in serving, 100 g, 1 patty (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 16 g 21%
Saturated fat L 1.8 g 9%
Sodium L 760 mg 33%
Total carbohydrates L 9 g 3%
Dietary fiber L 3.2 g 11%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 28 g 56%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 12%Fat: 49%298kcal / 100 g
  • Protein 38%
  • Carbohydrates 12%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28 gin the top quarter of meat (median 15 g)
  • Fiber3.2 gbelow the median for meat (median 4.4 g)
  • Sugars1.5 gabove the median for meat (median 1.3 g)
  • Fat16 gin the top quarter of meat (median 9.2 g)
  • Saturated fat1.8 gin the top quarter of meat (median 1.1 g)
  • Sodium760 mgin the top quarter of meat (median 520 mg)
  • Protein per 100 kcal9.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DmBio
Barcode
4066447079418
Quantity
200 g (2 x 100 g)
Label serving
100 g, 1 Patty
Category
Meat analogues
Packaging
Plastic,O 7 - Other plastics,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

60% Bio Seitan (Wasser, Bio Weizeneiweiß), Bio Weizeneiweißtexturat (BIo Weizeneiweiß, Bio Weizenmehl), ölsäurereiches (High-Oleic) Bio Sonnenblumenöl, Bio Sojasauce (Wasser, Bio Sojabohnen, Bio Weizenmehl, Salz), Bio Zwiebeln, Bio Gewürze, Steinsalz, Bio Reismehl, Verdickungsmittel: Bio Johannisbrotkernmehl.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilOnionSaltRiceWheat flour

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FoodCaloriesProteinCarbsFat
Roślinne Nuggetsy Dobra Kaloria 298 10 g 23 g 18 g
Vegane Alternative nach Art Shrimpx Mein Veggie Tag 299 3.6 g 27 g 19 g
Albóndigas vegetales Natursoy 297 10.7 g 18.1 g 19.2 g
Pflanzlicher Leberkäse Aufschnitt Greenforce 297 15 g 4.1 g 24 g
Vegan hamburger Dambert 300 17 g 7.9 g 20.7 g
Teriyaki Jerky Beyond Meat 300 33.3 g 33.3 g 6.7 g
Wie‘n Schnitzel The Vegetarian Butcher 300 14 g 20 g 17 g
Vegetarische auf weiderschnitzel De Vegetarische Slager 300 0.005 g 20 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4066447079418. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Make it Vegan Burger?

100 g of Make it Vegan Burger has 298 kcal. Serving, 100 g, 1 patty (100 g): about 298 kcal.

Is Make it Vegan Burger high in protein?

Make it Vegan Burger contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 28 g in serving, 100 g, 1 patty (100 g). About 38% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15 g).

How many carbs are in Make it Vegan Burger?

Make it Vegan Burger has 9 g of total carbohydrates per 100 g, including 3.2 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Make it Vegan Burger?

Make it Vegan Burger contains 16 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Make it Vegan Burger?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.