Madeleines longues - 2x220g
Packaged product Sweets and Desserts U
Madeleines longues - 2x220g contains 438 kcal per 100 g. A serving, 2 madeleines, 27,6 g (27.6 g) provides about 121 kcal.
Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (442 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 3.3 g | 17% |
| Sodium L | 236 mg | 10% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 24 g | |
| Added sugars L | 23.5 g | 47% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 47%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.3 gbelow the median for sweets and desserts (median 1.4 g)
- Sugars24 gin the lowest quarter of sweets and desserts (median 28 g)
- Fat24 gin the top quarter of sweets and desserts (median 22 g)
- Saturated fat3.3 gin the top quarter of sweets and desserts (median 2.4 g)
- Sodium236 mgin the lowest quarter of sweets and desserts (median 314 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256222746500
- Quantity
- 440 g
- Label serving
- 2 madeleines (27,6 g)
- Category
- Long madeleines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLE 30%, huile de colza, sucre, OEUFS 17%, stabilisant : glycerol, LAIT DEMI-ECREME, sirop de glucose, émulsifiant : mono - et diglycerides d'acides gras, amidon de mais, poudres a lever : carbonates et citrates de sodium (dont BLE), sel, arome. traces eventuelles de soja et de fruits a coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSugarEggMilkGlucose syrupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines longues Oh la France | 439 | 5.6 g | 58 g | 20 g |
| Madeleines Longues Cornwall | 437 | 5.9 g | 57.1 g | 20.2 g |
| Gulasch halb&halb Gut Bartenhof | 437 | 5.6 g | 58 g | 20 g |
| Madeleines longues Le Ster | 439 | 6.3 g | 54 g | 22 g |
| Madeleines Longues - Marbrées au Chocolat Carrefour | 440 | 5.2 g | 55 g | 22 g |
| Madeleines longues Lidl | 436 | 5.1 g | 63 g | 18 g |
| Madeleines Longues Fourrées Fraise Cora | 441 | 4.2 g | 58 g | 21 g |
| Madeleines longues coeur saveur fraise Auchan | 441 | 4 g | 58 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256222746500. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.