Madeleine Longue
Packaged product Sweets and Desserts Le Ster
Madeleine Longue contains 435 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 40% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (442 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 435 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 38 g | |
| Added sugars L | 18.7 g | 37% |
| Protein L | 5.9 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 54%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.9 gabove the median for sweets and desserts (median 5.7 g)
- Fiber1.7 gabove the median for sweets and desserts (median 1.4 g)
- Sugars38 gin the top quarter of sweets and desserts (median 28 g)
- Fat19 gin the lowest quarter of sweets and desserts (median 22 g)
- Saturated fat2 gin the lowest quarter of sweets and desserts (median 2.4 g)
- Sodium320 mgabove the median for sweets and desserts (median 314 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Ster
- Barcode
- 3255290253507
- Category
- Long madeleines
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_*, sucre de canne* (dont sucre en grains* 8 %), _œufs_*, huile de colza*, sirop de blé*, sirop de sucre inverti*, poudres à lever (phosphates de calcium, carbonates de sodium), amidon, sel, arôme naturel amande amère, gomme guar*. *Issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleines longuse pur beurre Marque Repère | 435 | 5.6 g | 57 g | 20 g |
| Les madeleines longues aux raisins de Marcel La Trinitaine | 435 | 5.6 g | 58 g | 20 g |
| Madeleines longues Lidl | 436 | 5.1 g | 63 g | 18 g |
| Gulasch halb&halb Gut Bartenhof | 437 | 5.6 g | 58 g | 20 g |
| Madeleines Longues Cornwall | 437 | 5.9 g | 57.1 g | 20.2 g |
| Madeleine longue pur beurre Belle France | 433 | 5.5 g | 57 g | 20 g |
| Madeleines fourrage chocolat saveur noisette St Michel | 433 | 5.1 g | 55 g | 22 g |
| Madeleines longues - 2x220g U | 438 | 5.5 g | 52 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3255290253507. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Source description: "MADELEINE LONGUE". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.