Lindor Lebkuchen
Packaged product Sweets and Desserts Lindt
Lindor Lebkuchen contains 625 kcal per 100 g. A serving, 12 g (12 g) provides about 75 kcal.
Roughly 68% of its calories come from fat, with 29% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 3,215 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 625 kcal | |
| Total fat L | 47 g | 60% |
| Saturated fat L | 35 g | 175% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 45 g | 16% |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 50.9 g | 102% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 29%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gbelow the median for sweets and desserts (median 5.7 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat47 gin the top quarter of sweets and desserts (median 34 g)
- Saturated fat35 gin the top quarter of sweets and desserts (median 17 g)
- Sodium68 mgabove the median for sweets and desserts (median 64 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Zucker, pflanzliches Fett (Kokosnuss, Palmkern), _Vollmilchpulver_, Kakaobutter, Kakaomasse, Gewürzkuchen-Stücken 2% (Tapiokastärke, Zucker, Reismehl, Palmöl, Zuckersirup, Ingwer, Gewürze, Salz, Emulgator (_Sojalecithin_), Backtriebmittel (Natriumbicarbonat)), Emulgator (_Sojalecithin_), _Gerstenmalzextrakt_, Aromen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterRicePalm oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Irresistibly smooth assorted Lindt | 626 | 4.7 g | 41 g | 49 g |
| Lindor Lindt | 625 | 4.5 g | 44 g | 48 g |
| Pavés à l'Orange Coop | 625 | 9 g | 34 g | 49 g |
| Belgian Fancy Truffles Original 200g (7oz) The Belgian Chocolate Group | 625 | 5 g | 42.5 g | 47.5 g |
| Pastilles Bio Au Cacao Bulk | 625 | 14.5 g | 17.3 g | 53 g |
| Lindt lindor Lindt | 625 | 5.1 g | 43 g | 48 g |
| Lindor Lindt | 625 | 4.3 g | 44 g | 48 g |
| Lindor irresistibly smooth orange Lindor | 625 | 4.9 g | 42 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4000539100765. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.