Leverpostei Grov
Packaged product Sweets and Desserts Bjerke
Leverpostei Grov contains 207 kcal per 100 g.
Roughly 65% of its calories come from fat, with 18% from protein and 17% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 245 kcal per 100 g across 29 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 15.4 g | 20% |
| Saturated fat L | 6.5 g | 33% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 9.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.3 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 17%
- Fat 65%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.3 gbelow the median for sweets and desserts (median 9.5 g)
- Sugars1.7 gabove the median for sweets and desserts (median 1.5 g)
- Fat15.4 gin the lowest quarter of sweets and desserts (median 20 g)
- Saturated fat6.5 gin the top quarter of sweets and desserts (median 4.2 g)
- Sodium640 mgabove the median for sweets and desserts (median 600 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bjerke
- Barcode
- 7034170004691
- Quantity
- 200 g
- Category
- Meat spreads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lever av svin, melk, spekk, løk, vann, hvetemel, egg, margarin (rapsolje,vann, melk, salt, aroma, vitamin a og d, annatto, lecithin), oksekraft, potetmel, soyaprotein, salt, krydder, kons.middel sorbinsyre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkOnionWheat flourEggPotatoSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Čajna pašteta Primana | 206 | 8 g | 0.7 g | 19 g |
| Herzhafter Budapester Salat Füngers Feinkost | 211 | 4.6 g | 5.8 g | 18.6 g |
| Beef tartare with 20% onion Albert Heijn | 200 | 11 g | 2.5 g | 16 g |
| Federsylte Nortura | 198 | 14 g | 0.2 g | 16 g |
| Geflügelsalat Edeka | 194 | 9.4 g | 8.1 g | 13.4 g |
| Pommersche Grobe Gutsleberwurst Rügenwalder Mühle | 224 | 17 g | 0.8 g | 17 g |
| Viltpate Jens eide | 184 | 11.4 g | 0.2 g | 13.3 g |
| Leverpostei First Price | 233 | 10 g | 2.8 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7034170004691. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.