Les jolis oeufs
Packaged product Sweets and Desserts Picard
Les jolis oeufs contains 462 kcal per 100 g.
Roughly 67% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 154 products.
100 g provides 76% of the Daily Value for copper, 45% of the Daily Value for manganese and 35% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 38.4 mg | 13% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 6.1 g | 22% |
| Total sugars L | 24 g | |
| Added sugars L | 19.9 g | 40% |
| Protein L | 8 g | 16% |
| Vitamin A L | 92.5 µg | 10% |
| Vitamin C L | 0.34 mg | 0.4% |
| Vitamin D L | 0.67 µg | 3% |
| Vitamin E L | 5.2 mg | 35% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.24 mg | 18% |
| Niacin (B3) L | 0.74 mg | 5% |
| Pantothenic acid (B5) L | 0.55 mg | 11% |
| Vitamin B6 L | 0.06 mg | 4% |
| Folate (B9) L | 33.1 µg | 8% |
| Vitamin B12 L | 0.19 µg | 8% |
| Calcium L | 122 mg | 9% |
| Iron L | 4.2 mg | 23% |
| Magnesium L | 108 mg | 26% |
| Phosphorus L | 225 mg | 18% |
| Potassium L | 500 mg | 11% |
| Zinc L | 1.6 mg | 14% |
| Copper L | 0.69 mg | 76% |
| Manganese L | 1 mg | 45% |
| Selenium L | 8.7 µg | 16% |
| Iodine L | 10.7 µg | 7% |
| Chloride L | 66.9 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 26%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of sweets and desserts (median 6.4 g)
- Fiber6.1 gin the top quarter of sweets and desserts (median 1.5 g)
- Sugars24 gin the lowest quarter of sweets and desserts (median 53 g)
- Fat34 gabove the median for sweets and desserts (median 33 g)
- Saturated fat16 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium44 mgin the lowest quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water32.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 14.6 g |
|---|---|
| Polyunsaturated fat L | 2.9 g |
Sugars and starch (1)
| Starch L | 5.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.011 g |
| ALA (omega-3, 18:3 n-3) L | 0.072 g |
| Linoleic acid (omega-6, 18:2) L | 0.99 g |
Carotenoids (1)
| Beta-carotene L | 37.5 µg |
|---|
Other components (2)
| Water L | 32.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160826995
- Quantity
- 75 g
- Category
- Chocolate eggs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème fraîche liquide (lait), chocolat noir de couverture 15,9% (pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), chocolat au lait de couverture 9,6% (sucre, beurre de cacao, lait entier en poudre, pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille, sel), amande hachée 9,2%, lait entier, pâte aux noisettes et amandes 5,4% (sucre, noisette, amande, huile de tournesol, émulsifiant : lécithine de soja), sucre roux de canne, jaune d'œuf de poule élevée en plein air (liquide, pasteurisé), noisette grillée 3%, beurre (lait), farine de blé (gluten), chocolat blanc 2,3% (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière anhydre (lait), émulsifiant : lécithine de soja, arôme naturel de vanille), amidon de maïs, sucre, eau, éclats de fève de cacao, sel, gousse de vanille en poudre 0,01%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamAlmondMilkHazelnutSugarButterWheat flourSaltCocoa butterSunflower oil
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3270160826995. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.