Mini Eggs

Packaged product Sweets and Desserts Cadbury

Mini Eggs contains 494 kcal per 100 g. A serving, 8 eggs, 25 g (25 g) provides about 124 kcal.

Roughly 58% of its calories come from carbohydrates, with 39% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (520 kcal per 100 g).

100 g provides 20% of the Daily Value for Vitamin B12, 15% of the Daily Value for Riboflavin (B2) and 11% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini Eggs by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
494kcal per 100 g
4.2 gprotein
70 gcarbohydrates
21 gfat
124kcal in serving, 8 eggs, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 494 kcal
Total fat L 21 g 27%
Saturated fat L 13 g 65%
Cholesterol L 1.6 mg 0.5%
Sodium L 60 mg 3%
Total carbohydrates L 70 g 25%
Dietary fiber L 1.6 g 6%
Total sugars L 69 g
Added sugars L 63.1 g 126%
Protein L 4.2 g 8%
Vitamin A L 1.2 µg0.1%
Vitamin C L 0.78 mg0.9%
Vitamin D L 0.01 µg0%
Vitamin E L 0.39 mg3%
Thiamin (B1) L 0.052 mg4%
Riboflavin (B2) L 0.19 mg15%
Niacin (B3) L 0.12 mg0.7%
Pantothenic acid (B5) L 0.41 mg8%
Vitamin B6 L 0.051 mg3%
Folate (B9) L 4.8 µg1%
Vitamin B12 L 0.48 µg20%
Calcium L 147 mg11%
Iron L 0.11 mg0.6%
Magnesium L 14.6 mg3%
Phosphorus L 114 mg9%
Potassium L 203 mg4%
Zinc L 0.54 mg5%
Copper L 0.013 mg1%
Manganese L 0.014 mg0.6%
Selenium L 4.8 µg9%
Iodine L 3.5 µg2%
Chloride L 136 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 58%Fat: 39%494kcal / 100 g
  • Protein 3%
  • Carbohydrates 58%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1220%Riboflavin (B2)15%Calcium11%Phosphorus9%Selenium9%Pantothenic acid (B5)8%Chloride6%Zinc5%Thiamin (B1)4%Potassium4%

Nutritional insights

  • Protein4.2 gbelow the median for sweets and desserts (median 5 g)
  • Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
  • Sugars69 gin the top quarter of sweets and desserts (median 59.5 g)
  • Fat21 gin the lowest quarter of sweets and desserts (median 29 g)
  • Saturated fat13 gin the lowest quarter of sweets and desserts (median 16.2 g)
  • Sodium60 mgbelow the median for sweets and desserts (median 67 mg)
  • Protein per 100 kcal0.85 gprotein density, useful for comparing foods with different calorie levels
  • Water10 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L7 g
Polyunsaturated fat L0.64 g
Sugars and starch (1)
Starch L0.31 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.023 g
Linoleic acid (omega-6, 18:2) L0.6 g
Carotenoids (1)
Beta-carotene L0.88 µg
Other components (2)
Water L10 g
Alcohol L0 g

Product details

Brand
Cadbury
Barcode
7622210946003
Quantity
80g
Label serving
8 eggs (25 g)
Category
Chocolate eggs
Packaging
en:mixed-plastic-bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, milk, cocoa butter, cocoa mass, skimmed milk powder, whey permeate powder (from milk), vegetable fats (palm, shea), milk fat, modified starches (maize, tapioca), emulsifiers e442, e476), flavourings, maltodextrin, colours (anthocyanins, beetroot red, paprika extract, carotenes).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilMilkCocoa butter

Similar products

FoodCaloriesProteinCarbsFat
Mini eggs Cadbury 494 4.2 g 70 g 21 g
Mini Eggs Cadbury 500 5 g 67.5 g 22.5 g
Mini Eggs Cadbury 500 5 g 67.5 g 22.5 g
Peanut Butter Eggs Assortment Reese's 500 11.8 g 55.9 g 29.4 g
Creme Egg Minis Cadbury 487 4.5 g 65 g 23 g
Mini Snow Balls Cadbury 485 4 g 70 g 20 g
Mini Eggs Minster Choc 482 3.5 g 76.9 g 17.6 g
Chickee Eggs - Vegan Mini Eggs Mummy Meegz 474 2.1 g 60 g 24 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Eggs?

100 g of Mini Eggs has 494 kcal. Serving, 8 eggs, 25 g (25 g): about 124 kcal.

How much protein is in Mini Eggs?

Mini Eggs contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1.1 g in serving, 8 eggs, 25 g (25 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5 g).

How many carbs are in Mini Eggs?

Mini Eggs has 70 g of total carbohydrates per 100 g, including 1.6 g of fiber and 69 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Eggs?

Mini Eggs contains 21 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does Mini Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (20% DV), Riboflavin (B2) (15% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mini Eggs?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210946003. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.