Les apéritifs lentilles
Packaged product Snacks Céréal bio
Les apéritifs lentilles contains 438 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 39% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (456 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 18 g | 23% |
| Saturated fat L | 1.7 g | 9% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 9.9 g | 35% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 48%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of snacks (median 8.4 g)
- Fiber9.9 gin the top quarter of snacks (median 3.3 g)
- Sugars0 gin the lowest quarter of snacks (median 3 g)
- Fat18 gbelow the median for snacks (median 19.3 g)
- Saturated fat1.7 gin the lowest quarter of snacks (median 3.4 g)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Céréal bio
- Barcode
- 3175681248984
- Quantity
- 50g
- Category
- Appetizers
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de lentilles vertes* 42,1%, farine de riz*, huile de tournesol* oléique, farine de maïs*, fibres de pommes*, herbes de Provence*, plantes aromatiques*, algue* déshydratée, tomates* déshydratées, sel fin. *Ingrédients issus de l’agriculture biologique. Fabriqué dans un atelier qui utilise de l’arachide, des crustacés, du lait et du gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceSunflower oilSaltMilk
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|---|---|---|---|---|
| Vegetalín de Espelta Integral Vegetalia | 438 | 11.3 g | 61.3 g | 14.4 g |
| Jojitos Aspil | 438 | 6.2 g | 77 g | 11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3175681248984. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.