Le Baeckeoffe Traditionnel
Packaged product Meat Secrets Du Val D'argent
Le Baeckeoffe Traditionnel contains 94 kcal per 100 g. A serving, 650 g (650 g) provides about 611 kcal.
Roughly 47% of its calories come from protein, with 33% from fat and 20% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 151 kcal per 100 g across 860 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 3.5 g | 4% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47%
- Carbohydrates 20%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of meat (median 21 g)
- Fiber1.6 gin the top quarter of meat (median 0 g)
- Sugars0.7 gin the top quarter of meat (median 0 g)
- Fat3.5 gbelow the median for meat (median 6.7 g)
- Saturated fat1.3 gbelow the median for meat (median 2.4 g)
- Sodium480 mgin the top quarter of meat (median 80 mg)
- Protein per 100 kcal11.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Secrets Du Val D'argent
- Barcode
- 3433700017059
- Quantity
- 650 g
- Label serving
- 650 g
- Category
- Beef
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes 49% (pommes de terre, carottes, poireaux, oignons), viandes de porc* 21% (dont 7,3% de pieds de porc), viande de bœuf* 13%, viande d'agneau* 8 %, Riesling d'Alsace, sel, farine de BLÉ, ail, acidifiant : citrate de sodium, acétate de sodium, amidon modifié de mais, épices (CÉLERI, ŒUF, MOUTARDE), matière grasse végétale, arômes naturels, lactose (LAIT), antioxydants: acide ascorbique, ascorbate de sodium, maltodextrine, eau, protéines de lait, extrait de levure, fécule de pomme de terre, jus d'oignon, huile de tournesol. * Viandes origine Union Européenne.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltWheat flourGarlicYeastOnionSunflower oilPotato
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pavé Boeuf L’original Marque Repère | 95 | 19 g | 0.1 g | 2.1 g |
| Filetes añojo marinados elpozo | 93 | 18 g | 0.6 g | 2 g |
| Zwei Rinderrouladen in pikanter Sauce simon-fleisch | 93 | 7.5 g | 5.4 g | 4.5 g |
| Tortis tricolores aux légumes du soleil Marks and Spencer | 96 | 3.5 g | 15 g | 2 g |
| Filet d'anvers Delhaize | 96 | 20.8 g | 0.9 g | 1 g |
| British Roasted Topside of Beef Wafer Thin Select Farms | 92 | 29 g | 0.2 g | 1.9 g |
| Frozen Boneless Beef Meat Al Alam | 91 | 16.1 g | 0.2 g | 2.9 g |
| Runderrookvlees AH Bio | 97 | 19 g | 0.7 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3433700017059. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.