La Poêlée Rustique MAXI FORMAT 940g
Packaged product Vegetables Bonduelle
La Poêlée Rustique MAXI FORMAT 940g contains 100 kcal per 100 g. A serving, 150 g (150 g) provides about 150 kcal.
Roughly 63% of its calories come from carbohydrates, with 27% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 48 kcal per 100 g across 157 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 2.4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 63%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.4 gabove the median for vegetables (median 2.2 g)
- Fiber2 gin the lowest quarter of vegetables (median 3 g)
- Sugars0.9 gin the lowest quarter of vegetables (median 2.2 g)
- Fat2.9 gin the top quarter of vegetables (median 0.5 g)
- Saturated fat0.6 gin the top quarter of vegetables (median 0.1 g)
- Sodium192 mgabove the median for vegetables (median 16 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonduelle
- Barcode
- 3083681119268
- Quantity
- 940 g
- Label serving
- 150 g
- Category
- Vegetables - Prepared/Processed (Frozen)
- Packaging
- bag,frozen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pre-fried potatoes 42% (40% potatoes, sunflower oil, dextrose), green beans 18%, white Paris mushrooms 11%, brown Paris mushrooms 11%, pre-fried onions (onions, sunflower oil), water, CREAM, mushroom juice concentrate, WHEAT flour, sunflower oil, dehydrated browned shallots (shallots, sunflower oil), parsley, salt, dried yellow boletus powder 0, 2%, garlic, natural flavor (MILK), yeast extract, pepper. May contain CELERY
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoCreamWheat flourSunflower oilSaltGarlicYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poêlé camargueaise Bonduelle | 100 | 1.8 g | 16 g | 2.9 g |
| Pasta Poêlee Bonduelle | 101 | 2.8 g | 13 g | 3.8 g |
| Haricot noir SF FR Bonduelle restauration | 102 | 6.6 g | 14 g | 0.3 g |
| Pasta poêlée Fusilli Courgettes & Fromage Bonduelle | 104 | 4.2 g | 13 g | 3.5 g |
| Poêlée orge lég. verts Minute® Bonduelle restauration | 104 | 7 g | 12 g | 2.1 g |
| La Poêlée Parisienne +25% OFFERT Bonduelle | 96 | 3.2 g | 8.9 g | 4.6 g |
| Salteado estilo parisino Bonduelle | 95 | 3 g | 8.5 g | 4.5 g |
| Pommes de terre rôties Bonduelle restauration | 106 | 2.1 g | 19 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3083681119268. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.