KRO'KARA Cheescakes
Packaged product Sweets and Desserts Carrefour
KRO'KARA Cheescakes contains 427 kcal per 100 g.
Roughly 55% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 329 kcal per 100 g across 434 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 427 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 104 mg | 5% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 32 g | |
| Added sugars L | 36.6 g | 73% |
| Protein L | 4.6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 41%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.6 gbelow the median for sweets and desserts (median 4.8 g)
- Fiber1.1 gabove the median for sweets and desserts (median 1 g)
- Sugars32 gin the top quarter of sweets and desserts (median 22 g)
- Fat26 gin the top quarter of sweets and desserts (median 19.3 g)
- Saturated fat11 gabove the median for sweets and desserts (median 10.6 g)
- Sodium104 mgbelow the median for sweets and desserts (median 152 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 3560071497200
- Quantity
- 2 x 80 g
- Category
- Cheesecakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, chocolat au _lait_ 16,7% (sucre, poudre de _lait_ entier, beurre de cacao, pâte de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _fromage à la crème_ 15,1% (_fromage au lait entier_, amidon modifié de maïs, sel), _crème_ 13%, huiles végétales (palme, colza, tournesol), farine de _blé_, _œufs_ entiers pasteurisés, sirop de sucre inverti, caramel 3,3% (sucre, sirop de sucre inverti, _beurre_, sirop de glucose), enrobage de chocolat au _lait_ 2,6% (sucre, beurre de cacao, poudre de _lait_ entier, poudre de _lait_ écrémé, pâte de cacao, émulsifiant : lécithine de tournesol), amidon de maïs, poudre de cacao, amidon modifié de maïs, sel, poudre à lever : carbonate acide de sodium, extrait de vanille avec graines 0,02%, acidifiant : carbonates de sodium, agent d'enrobage : gomme arabique. Peut contenir des traces de fruits à coques.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCreamWheat flourEggSaltCocoa butterPalm oilRapeseed (canola) oilSunflower oilButterGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White chocolate gingerbread flavour cheesecake Lidl | 428 | 4.5 g | 43.9 g | 25.6 g |
| Crakerone Cheesecakes Carrefour | 423 | 4.8 g | 44 g | 25 g |
| Classic vanilla cheesecake M&S Gastropub | 422 | 4.2 g | 33.2 g | 30.1 g |
| Monstrous mango le petit | 433 | 8.2 g | 28.2 g | 31.1 g |
| Creme Brulee Cheesecake Chuckanut Bay Foods | 420 | 6 g | 43 g | 25 g |
| Cheesecake Laura Lynn | 415 | 7.6 g | 75.5 g | 8.5 g |
| Rocher Praliné Gü | 414 | 3.9 g | 43 g | 25 g |
| Hazelnut Praline Zillionaire Cheesecakes Gü | 414 | 3.9 g | 43 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071497200. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.