Краве сирене

Packaged product Dairy and Eggs Olympus

Краве сирене contains 243 kcal per 100 g.

Roughly 70% of its calories come from fat, with 25% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 336 kcal per 100 g across 794 products.

100 g provides 83% of the Daily Value for chloride, 52% of the Daily Value for iodine and 23% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Краве сирене by Olympus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
15 gprotein
3 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 19 g 24%
Saturated fat L 12.4 g 62%
Cholesterol L 2.3 mg 0.8%
Sodium L 1,200 mg 52%
Total carbohydrates L 3 g 1%
Dietary fiber L 0.45 g 2%
Total sugars L 3 g
Added sugars L 0 g 0%
Protein L 15 g 30%
Vitamin A L 1.8 µg0.2%
Vitamin C L 1.2 mg1%
Vitamin D L 0.07 µg0.4%
Vitamin E L 0.01 mg0.1%
Thiamin (B1) L 0.27 mg23%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 0.45 mg3%
Pantothenic acid (B5) L 0.43 mg9%
Vitamin B6 L 0.057 mg3%
Folate (B9) L 18.4 µg5%
Vitamin B12 L 0.45 µg19%
Calcium L 114 mg9%
Iron L 0.12 mg0.7%
Magnesium L 13.5 mg3%
Phosphorus L 111 mg9%
Potassium L 176 mg4%
Zinc L 0.55 mg5%
Copper L 0.023 mg3%
Manganese L 0.026 mg1%
Selenium L 1.7 µg3%
Iodine L 77.9 µg52%
Chloride L 1,919 mg83%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 5%Fat: 70%243kcal / 100 g
  • Protein 25%
  • Carbohydrates 5%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride83%Iodine52%Thiamin (B1)23%Vitamin B1219%Riboflavin (B2)14%Phosphorus9%Calcium9%Pantothenic acid (B5)9%Zinc5%Folate (B9)5%

Nutritional insights

  • Protein15 gin the lowest quarter of dairy and eggs (median 23.1 g)
  • Fiber0.45 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars3 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat19 gin the lowest quarter of dairy and eggs (median 27 g)
  • Saturated fat12.4 gin the lowest quarter of dairy and eggs (median 18 g)
  • Sodium1,200 mgin the top quarter of dairy and eggs (median 669 mg)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
  • Water81.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.083 g
Polyunsaturated fat L0.005 g
Sugars and starch (1)
Starch L0.074 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0.001 g
Linoleic acid (omega-6, 18:2) L0.004 g
Carotenoids (1)
Beta-carotene L6.4 µg
Other components (2)
Water L81.8 g
Alcohol L0 g

Product details

Brand
Olympus
Barcode
3800748002093
Quantity
400 г
Category
Cow cheeses
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Краве мляко, сол, закваска, калциев хлорид, мая.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3800748002093. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Краве сирене?

100 g of Краве сирене has 243 kcal.

Is Краве сирене high in protein?

Краве сирене contains 15 g of protein per 100 g (30% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 23.1 g).

How many carbs are in Краве сирене?

Краве сирене has 3 g of total carbohydrates per 100 g, including 0.45 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Краве сирене?

Краве сирене contains 19 g of fat per 100 g, of which 12.4 g is saturated (62% of the Daily Value).

What vitamins and minerals does Краве сирене contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (83% DV), iodine (52% DV), Thiamin (B1) (23% DV), Vitamin B12 (19% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Краве сирене?

100 g contains 1,200 mg of sodium, 52% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.