How many calories are in Key Lime Pies?

100 g of Key Lime Pies has 288 kcal. Serving, 132 g (132 g): about 380 kcal.

How much protein is in Key Lime Pies?

Key Lime Pies contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 9 g in serving, 132 g (132 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7 g).

How many carbs are in Key Lime Pies?

Key Lime Pies has 41.7 g of total carbohydrates per 100 g, including 0.76 g of fiber and 34.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Key Lime Pies?

Key Lime Pies contains 10.6 g of fat per 100 g, of which 6.1 g is saturated (30% of the Daily Value).

What vitamins and minerals does Key Lime Pies contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Key Lime Pies?

100 g contains 159 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 17, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Key Lime Pies

Packaged product Sweets and Desserts Chudleigh’s

Key Lime Pies contains 288 kcal per 100 g. A serving, 132 g (132 g) provides about 380 kcal.

Roughly 58% of its calories come from carbohydrates, with 33% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 246 kcal per 100 g across 50 products.

100 g provides 13% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

288kcal per 100 g

6.8 gprotein

41.7 gcarbohydrates

10.6 gfat

380kcal in serving, 132 g (132 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	288 kcal
Total fat L	10.6 g	14%
Saturated fat L	6.1 g	30%
Trans fat L	0.38 g
Cholesterol L	106 mg	35%
Sodium L	159 mg	7%
Total carbohydrates L	41.7 g	15%
Dietary fiber L	0.76 g	3%
Total sugars L	34.8 g
Added sugars L	50.2 g	100%
Protein L	6.8 g	14%
Calcium L	170 mg	13%
Iron L	0.76 mg	4%
Potassium L	227 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 58%
Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein6.8 gbelow the median for sweets and desserts (median 7 g)
Fiber0.76 gabove the median for sweets and desserts (median 0.68 g)
Sugars34.8 gin the top quarter of sweets and desserts (median 20.6 g)
Fat10.6 gabove the median for sweets and desserts (median 7.4 g)
Saturated fat6.1 gin the top quarter of sweets and desserts (median 2.4 g)
Sodium159 mgabove the median for sweets and desserts (median 96 mg)
Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Chudleigh’s
Barcode: 0770734892119
Quantity: 264 g
Label serving: 132 g
Category: Fresh cream cheese cake
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugars (sweetened condensed milk, sugar), Water, Graham crumbs (enriched wheat flour, graham flour, sugar, palm oil, glucose-fructose, blackstrap molasses, honey, salt, baking soda), Liquid egg yolk, Butter, Concentrated key lime juice, Lime puree (concentrated lime juice, water, pulp cells, lime oil, ground peel), Flavour, Xanthan gum, Modified tapioca starch, Modified corn starch, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Egg Butter Salt Milk Wheat flour Palm oil Honey

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0770734892119. License: ODbL 1.0 (Open Food Facts). Source record dated October 17, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.